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Holiday on the Autoimmune Protocol: They won't know it's paleo: A Full-Color Holiday Menu Paperback – October 25, 2016
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About the Author
Bre’anna Emmitt uses her creativity in the kitchen to enjoy delicious food while following the Paleo Autoimmune Protocol (AIP). Since following the AIP lifestyle, Bre’anna has noticed drastic changes in her two autoimmune diseases and now uses her culinary successes to help others find joy in food while following this healing diet. When she’s not in the kitchen, Bre’anna spends her time with her husband, Chris, and their four children.
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Top Customer Reviews
I want to make note of how beautiful and high quality this cookbook is. I was so surprised by the heavy weight paper and lovely photos. Well done!
-Simple Turkey & Gravy
-Prime Rib Au Jus
-Pastured Honey Ham
-Grandma Joyce's Dressing
-Roasted and Mashed Fauxtatoes
-Mama E's Squash Casserole
-Egg-Free Sweet Potato Souffle
-Pumpkin Pancakes and Waffles
-Spiced Bread Pudding with Rum Cajeta Glaze
-The Healthy Mint Shake
-Spiced Cranberry Sauce
In thirty years, I’ve amassed an impressive collection of cookbooks. Do you want to know what most of them have in common? The spine isn’t even broken. Yep, I’ve never or rarely even opened the vast majority of them.
This one is different. I came across it, last year, when it was released as an e-book. I printed a copy - as much as I love technology, I still need that page, in front of me, to read and flip that has flour smudges and drops of vanilla smeared across the pages. Its tattered pages were being held together with a binder clip, so to find it in book form made this girl quite happy.
Having endured twenty-four years of chronic pain will have you sincerely appreciating a cookbook that caters to recipes that are not only delicious and easy to prepare but promote healthy, healing, clean eating. Don’t assume either that because it has the word ‘holiday’ in the title you can’t use these recipes year-round. The Caeser salad dressing, pumpkin pancakes/waffles (don’t forget the bacon), and mashed ‘fauxtatoes’ are go-to for me anytime.
I absolutely recommend this cookbook and also her other cookbook, 'He Won't Know It's Paleo', that came out last year!
I, for one, can't wait to feature many of these recipes, and a few others from the author's original book, "He Won't Know Its Paleo!", on my Thanksgiving and Christmas table this year. You should, too!
Most Recent Customer Reviews
The Holiday collection is a nice addition.Read more