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Homegrown Herbs: A Complete Guide to Growing, Using, and Enjoying More than 100 Herbs Paperback – March 2, 2011
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From the Back Cover
Infuse your yard with the flavor, fragrance, beauty, and healing power of organic herbs.
Whether you want to work herbs into existing flower or food gardens, grow them in containers, or plant a dedicated herb garden, Homegrown Herbs is your in-depth guide to everything you need to know about planting, caring for, harvesting, drying, and using more than 100 herbs.
About the Author
Tammi Hartung is the author of Cattail Moonshine & Milkweed Medicine, Homegrown Herbs, and The Wildlife-Friendly Vegetable Gardener. She has been growing and working with herbs for more than 30 years and is a frequent teacher and lecturer. She and her husband cultivate more than 500 varieties of herbs, heirloom food plants, and perennial seed crops on their organic farm in Colorado.
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This is a great book for anyone interested in growing their own herbs, whether you're looking to plant a few kitchen herbs in a pot on the windowsill, or dig up the entire backyard for an apothecary garden. With garden designs and plenty of information on individual herbs, this is an excellent handbook.