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From the Publisher
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| hot for food all day | |
| More than 100 utterly simple, crazy-delicious vegan recipes that satisfy cravings all day, everyday—from quick weeknight meals and easy work lunches to satisfying breakfasts and simple desserts. |
Customer reviews
Top reviews from the United States
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Reviewed in the United States on February 27, 2018
Verified Purchase
Reviewed in the United States on March 4, 2018
Verified Purchase
Vegan comfort taken to the next level
By Rachel on March 4, 2018
I have been a vegan since August 2017. I made the change without even knowing what vegans eat. I took to YouTube and Bam! Here is Lauren Toyota with hot for food! I immediately took to her personality. I loved the way she reacted to Food while chewing (Mmmmm....and omg) I was immediately drawn to her and her food. When I saw she was writing a cookbook I thought man, how could she top what she does on camera? Ahhhhh, she has further exceeded my expectations and my love for (vegan) food has grown!!! I can make amazing food for my non vegan friends but moreso for meeeee to enjoy! I have lots of plans to go through this book! So far I've made the breakfast sandwich and pile of waffles!!! Insane!!!! Lauren is a genius!!!! Get her cookbook!
By Rachel on March 4, 2018
Images in this review
Reviewed in the United States on May 18, 2018
Photos are of the:
Green pea pesto linguine
Chicken pot pie soup
Seitan (sliced up)
Philly cheese steak sandwich
Lasagna soup
Verified Purchase
Best cookbook
By Lisa H on May 18, 2018
After meat repulsed me during my pregnancy the family and I started a vegan lifestyle. Finding a cookbook is challenging, but even more so when you have a new style of eating. This is hands down the best cookbook I’ve ever owned, vegan or not. Everything I’ve made is so yummy and I’ve had to make zero modifications to the recipe to get a better taste. So far I’ve done about 8 of them. I highly recommend this book, vegan and no vegans will love all the recipes.By Lisa H on May 18, 2018
Photos are of the:
Green pea pesto linguine
Chicken pot pie soup
Seitan (sliced up)
Philly cheese steak sandwich
Lasagna soup
Images in this review
Reviewed in the United States on December 24, 2019
Verified Purchase
Reviewed in the United States on March 6, 2018
Verified Purchase
Reviewed in the United States on February 27, 2018
Verified Purchase
Reviewed in the United States on March 2, 2018
Verified Purchase
She’s the reason I’m VEGAN!
By Stephanie on March 2, 2018
So much great food in here that makes it easier than ever to switch to a plant-based diet and not miss any of your favorite foods. I’ve been making Hot for Food recipes for awhile now so I’m so happy Lauren finally made a cookbook with some new spins on her classics. I’ve had the book not even a whole 24 hours and I’ve already made two of the recipes. Here’s a pic of one of them (Southern Fried Cauliflower). Love the way the book is organized and the intros to each recipe are so funny and really get my palette ready for what I’m about to eat. Also the pictures are absolutely perfect and this is coming from someone who prides themselves in her food porn photography. All is all, great book! So excited to make to the rest of these recipes!
By Stephanie on March 2, 2018
Images in this review
Reviewed in the United States on February 27, 2018
Verified Purchase
Top reviews from other countries
M
This is not your 30 minute meal cookbook
Reviewed in the United Kingdom on October 15, 2020Verified Purchase
Digital Electronics and data
Too much soy :(
Reviewed in the United Kingdom on May 29, 2018Verified Purchase
Suzanne
Perfect even for non vegans.
Reviewed in the United Kingdom on March 5, 2018Verified Purchase
Katt
Great Recipes
Reviewed in the United Kingdom on July 8, 2020Verified Purchase
Lisa Topsey
Packed with ideas
Reviewed in the United Kingdom on December 31, 2019Verified Purchase
