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How to Bake Everything: Simple Recipes for the Best Baking Hardcover – October 4, 2016

4.5 out of 5 stars 74 customer reviews

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Product details

  • Hardcover: 704 pages
  • Publisher: Houghton Mifflin Harcourt; 1 edition (October 4, 2016)
  • Language: English
  • ISBN-10: 0470526882
  • ISBN-13: 978-0470526880
  • Product Dimensions: 8 x 1.7 x 9 inches
  • Shipping Weight: 3.1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (74 customer reviews)
  • Amazon Best Sellers Rank: #19,570 in Books (See Top 100 in Books)
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on October 26, 2016
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