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How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss Hardcover – December 10, 2019

4.7 out of 5 stars 3,262 ratings

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Editorial Reviews

Review

"Dr. Michael Greger is one of my heroes and continues to inspire me. Why? Because he embodies personal integrity, values facts, and is one of the kindest and smartest people I know. All of his lecture fees and book royalties go to charity, including his non-profit NutritionFacts.org, one of the most credible sources of science-based nutrition. How Not to Diet is one of the best books I’ve ever read on how to lose weight in sustainable ways that enhance health. Highly recommended!" ―Dean Ornish, M.D., founder and president of the non-profit Preventive Medicine Research Institute and author of UnDo It!

"There is no doubt that if you wish to learn how extensive is the evidence supporting a whole food plant-based diet, read this book. Dr. Greger has mastered that knowledge base like no one else." ―T. Colin Campbell, Ph.D., professor emeritus of Nutritional Biochemistry at Cornell University and author of The China Study

"How Not to Diet
is an encyclopedic tapestry of everything important and healthful for human nutrition. Walter Lippman once stated 'the touchstone of sanity is the truth.' Dr. Greger has created a monumental bastion of nutritional truth to lead our journey in eliminating chronic disease." ―Caldwell B. Esselstyn, Jr. M.D., author of Prevent and Reverse Heart Disease

About the Author

A founding member and Fellow of the American College of Lifestyle Medicine, Michael Greger, MD, is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. He has lectured at the Conference on World Affairs, testified before Congress, and was invited as an expert witness in the defense of Oprah Winfrey in the infamous "meat defamation" trial. In 2017, Dr. Greger was honored with the ACLM Lifestyle Medicine Trailblazer Award. He is a graduate of Cornell University School of Agriculture and Tufts University School of Medicine. His first book How Not to Die became an instant New York Times Best Seller. All proceeds he receives from his books, DVDs, and speaking engagements is all donated to charity.

Product details

  • Publisher : Flatiron Books; 1st edition (December 10, 2019)
  • Language : English
  • Hardcover : 608 pages
  • ISBN-10 : 1250199220
  • ISBN-13 : 978-1250199225
  • Item Weight : 1.8 pounds
  • Dimensions : 6.38 x 1.84 x 9.59 inches
  • Customer Reviews:
    4.7 out of 5 stars 3,262 ratings

Customer reviews

4.7 out of 5 stars
4.7 out of 5
3,262 global ratings
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Top reviews from the United States

Reviewed in the United States on December 10, 2019
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983 people found this helpful
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Reviewed in the United States on December 10, 2019
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364 people found this helpful
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Reviewed in the United States on December 21, 2019
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353 people found this helpful
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Reviewed in the United States on December 10, 2019
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Top reviews from other countries

Liesl Roome
4.0 out of 5 stars A vital read but read for yourself, don’t do the audible version on this one.
Reviewed in Canada on December 29, 2019
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27 people found this helpful
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Mark Maloney
5.0 out of 5 stars WOW - talk about food for thought!
Reviewed in the United Kingdom on January 2, 2020
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6 people found this helpful
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Sophia Gibbs
2.0 out of 5 stars Unfortunately good science is lost in the mire in this underedited book
Reviewed in the United Kingdom on December 29, 2020
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Mr L P
5.0 out of 5 stars Brilliant and full of quality information Highly recommended
Reviewed in the United Kingdom on January 23, 2020
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One person found this helpful
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Kindle Customer
5.0 out of 5 stars Informative and enjoyable
Reviewed in the United Kingdom on January 1, 2020
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2 people found this helpful
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