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Hungarian Cookbook: Old World Recipes for New World Cooks, Expanded Edition by [Fintor, Yolanda Nagy]
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Hungarian Cookbook: Old World Recipes for New World Cooks, Expanded Edition Kindle Edition

4.4 out of 5 stars 68 customer reviews

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Length: 230 pages Word Wise: Enabled

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Editorial Reviews

Review

". . .introduces the reader to a culinary wealth of truly great recipes... Featuring not only recipes with meticulous instructions, but also memories, traditions, and lore... Hungarian Cookbook is very highly recommended for anyone seeking to learn about, create, and taste the flavors and culinary traditions of Hungary." --The Midwest Book Review

About the Author

Yolanda Nagy Fintor is a first-generation Hungarian American who learned Hungarian cooking from her mother. She is co-author of Souper Skinny Soups (Pelican Publishing, 1993) and conducts workshops on writing and promoting cookbooks. She resides in Northridge, California.

Product details

  • File Size: 2483 KB
  • Print Length: 230 pages
  • Publisher: Hippocrene Books; Expanded edition (April 1, 2009)
  • Publication Date: April 1, 2009
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B00511JBBM
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Enhanced Typesetting: Not Enabled
  • Amazon Best Sellers Rank: #426,878 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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