Hydroponic Capsicum Production
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Hydroponic Capsicum Production - Dr. Lynette Morgan and Simon Lennard An excellent, comprehensive guide dedicated to the producing, harvesting and marketing of capsicums and peppers. This book provides a detailed history of hydroponic capsicum production, along with special focuses on capsicum nutrition, pests, plant disorders and hydroponic systems. Contains color photos and charts that help to explain the ins and outs of growing capsicums and peppers.126 pages.
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One of the few set backs is that there are some obvious differences in the hydroponic systems between what the US reader is used to and the Aussie systems that this book is based around.
Almost all figures are metric, which can be a bit of a hold up for those of us readers who are still stuck on standard US measurements (°F, gallons). But, once one does the conversions, the temperature information, especially, is very helpful.
Also, there are some major differences in growing mediums and pests between the Aussie and American systems, but there are many similarities as well.
This book's subtitle describes it perfectly, and I'd say the authors achieved exactly what they set out to do.
I'd say it's definitely worth the read for any serious hydroponic grower who is curious about pepper production.