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Ice Cream Social: 100 Artisanal Recipes for Ice Cream, Sherbet, Granita, and Other Frozen Favorites by [Anthony Tassinello, Mary Jo Thoresen, Alice Waters]

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Ice Cream Social: 100 Artisanal Recipes for Ice Cream, Sherbet, Granita, and Other Frozen Favorites Kindle Edition

4.2 out of 5 stars 108 ratings

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Length: 236 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

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"Pastry chefs Anthony Tassinello and Mary Jo Thoresen have decades of experience creating and thinking about the desserts we serve at the restaurant. Everything in this book has their expansive and exhaustive knowledge behind it." ―Alice Waters, owner of Chez Panisse

"As an avid connoisseur of ice cream and sherbet (aren't we all?), I've long been a fan of Anthony and Mary Jo's frozen creations. In Ice Cream Social, they share their insights, tips, and recipes. This book is sure to be not only a hit, but heavily used in my own home kitchen." ―Art Pollard, Founder and Chocolate Maker, Amano

"Place some rich organic cream and a little sugar in a saucepan. Temper some farm-fresh egg yolks, add a few slices of creativity, a dash of brilliance, a pinch of fun, and blend it all together. You’ll end up with one of the most inspiring and sumptuous dessert cookbooks that I’ve seen in a long time! Mary Jo Thoresen and Anthony Tassinello, two Chez Panisse veterans, have triumphed with this new ice cream cookbook." ―Joanne Weir, James Beard Award-winning author

About the Author

Anthony Tassinello has spent the last two decades cooking at Chez Panisse restaurant in Berkeley, California. His work has appeared in the New York Times Magazine, San Francisco Magazine, and The Huffington Post.



Mary Jo Thoresen is pastry chef at Chez Panisse restaurant in Berkeley, California. Her work has appeared in numerous publications including Bon Appétit, Gourmet, Oprah Magazine, and San Francisco Magazine.

--This text refers to the paperback edition.

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4.2 out of 5 stars
4.2 out of 5
108 customer ratings
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Reviewed in the United States on June 14, 2016
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Reviewed in the United States on December 29, 2018
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Reviewed in the United States on August 29, 2019
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Reviewed in the United States on August 31, 2016
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Reviewed in the United States on August 11, 2016
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Top international reviews

Geraldine
4.0 out of 5 stars Check This One Out If You Love Ice Cream!
Reviewed in Canada on August 14, 2016
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Danaé
5.0 out of 5 stars delicioso
Reviewed in Mexico on November 30, 2017
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R. Steger
1.0 out of 5 stars waste of money when you can google these things for
Reviewed in Canada on May 25, 2017
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