Indulge: 100 Perfect Desserts Hardcover – Illustrated, October 12, 2007
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About the Author
Claire Clark is the executive pastry chef at The French Laundry, the renowned Napa Valley restaurant.
Thomas Keller is the celebrated chef, writer and restaurateur behind The French Laundry and the author of the award-winning The French Laundry Cookbook.
- Item Weight : 2.31 pounds
- Hardcover : 240 pages
- ISBN-10 : 9781552859094
- ISBN-13 : 978-1552859094
- Product Dimensions : 8 x 0.88 x 10.25 inches
- Publisher : Whitecap Books; 1st Edition (October 12, 2007)
- ASIN : 1552859096
- Language: : English
- Best Sellers Rank: #1,230,995 in Books (See Top 100 in Books)
- Customer Reviews: