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Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint Kindle Edition
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Top customer reviews
Ivan does not pretend that this isn't a memoir! On the back of the book it says it's a memoir and a cookbook! It's two books in one!
I live in Southern Oregon which isn't exactly a hotspot for ramen shops. I would have to either travel to New York or Japan to get Ivan's ramen!! But instead, in an incredible spirit of generosity, Ivan shares his exact recipes with us! Now I truly can make his ramen at home and I will be as soon as I can track down all the ingredients! :)
Essentially, it shows that what you put into the food in sourcing the best raw materials, techniques and attention to detail will show
in your food and how it is received. To succeed in culture specific culinary form like Ramen, in Japan, as a foreigner demonstrates
Ivan's skills and passion. I haven't cooked with it yet, but the feel of the book is follow the recipe, watch your technique and you too, are
capable of a world class result. The book doesn't stop at Ramen though, it includes some Japanese and other side dishes that are well worth
a look. If you're interested in ramen, this book is the one, but be prepared to work as mentioned above, the effort and skill in the preparation will
reflect the result.
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