About the Author
Patricia Brabrant spends most of her working hours photographing food for advertising promotion, and editorial clients.
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I have made pies for sixty years. And this book taught me some new ideas.Published 1 month ago by Jannyh
Nice old-fashioned recipes, with great variations for upper crusts.Published on August 25, 2014 by Kimbles
What a great recipe book for all pie lovers - it helped me get over my pie crust phobia. Good pics and instructions.Published on September 15, 2012 by Sunnypatch
James McNair's Pie Cookbook is a great book for beginning bakers and an inspiration for more established bakers. Read morePublished on November 25, 2011 by Paul E. Gillis