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Jerusalem: A Cookbook Hardcover – October 16, 2012
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- Publisher : Ten Speed Press (October 16, 2012)
- Language : English
- Hardcover : 320 pages
- ISBN-10 : 1607743949
- ISBN-13 : 978-1607743941
- Item Weight : 3.04 pounds
- Dimensions : 7.98 x 1.06 x 10.88 inches
- Best Sellers Rank: #4,677 in Books (See Top 100 in Books)
- Customer Reviews:
Top reviews from the United States
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I love that there are a lot of vegetarian recipes - I have been trying to cut back on meat and this book has a great balance of veggie and non-veggie recipes.
Now, in case you’re an optimistic shopper hoping that the problem is me, and it won’t happen to you, nice try. I’m a confident and experienced home cook with decades of cooking under my belt. I know how to use almost any technique in the book. I don’t substitute ingredients. I measure accurately. I plan meticulously. I’m here to tell you that Jerusalem’s recipes are just plain mediocre.
I can confidently say that I’ve made better dinners in 30 minutes out of $20 worth of ingredients than these unseasonably lengthy, set-your-wallet on fire expensive recipes. Don’t believe the hype. Save your money and your time and use Jerusalem as a coffee table book instead of a cookbook.