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Kai Wasabi Black Paring Knife, 4-Inch

4.5 out of 5 stars 497 customer reviews

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Paring
4-Inch
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  • Japanese style paring knife for paring and coring fruit, as well as garnishing-detail work on vegetables
  • Made with Daido 1K6 high-carbon, stainless steel for superior edge retention
  • Embellished with the japanese character for' wasabi'
  • Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend
  • Hand wash only; limited lifetime warranty, made in Japan
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Customer Rating 4 out of 5 stars (497) 5 out of 5 stars (1230) 4 out of 5 stars (81) 5 out of 5 stars (278) 4 out of 5 stars (29) 4 out of 5 stars (119)
Price $24.95 $13.75 $89.95 $29.77 $35.95 $99.95
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By Amazon.com Amazon.com Amazon.com Dalstrong Inc. P23 Sales Amazon.com
Blade Material Type Carbon Carbon Carbon Expert Heat-treated & Hand Sharpened 67 Layers VG10 Damascus Stainless Steel Carbon
Color Steel Steel/Black Stainless Steel Forged Thyssenkrupp High-Carbon German Steel, Satin Finish Hand-Sharpened Blade, Black PakkaWood Handle, Full Tang, Engraved Rivet, Lifetime Warranty, Dalstrong Support, Included Guard. Ice Tempered & Heat Treated Japanese 67 Layers VG10 Damascus Stainless Steel Blade and an ultra-premium G-10 handle of military grade strength for life-long durability, achieving highly impervious to heat, cold, moisture. Stainless Steel
Item Dimensions 0.62 x 9.5 x 1 in 0.69 x 11.62 x 4.12 in 2.5 x 11.6 x 0.9 in 0.08 x 3.54 x 0.94 in 0.94 x 8.46 x 0.79 in 2.4 x 11.6 x 0.8 in

Product description

Style Name:Paring  |  Size:4-Inch

Product Description

Just the right size and shape for paring and coring, with the super-sharp edge that beckons detail work for garnishes, the Wasabi Black 4 inch paring knife will make you feel like the brilliant chef you were born to be! Our Wasabi line of knives are made in the traditional Japanese blade styling. Each knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. To reduce food sticking, the blades are sharpened on a single side. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation.

From the Manufacturer

Just the right size and shape for paring and coring, with the super-sharp edge that beckons detail work for garnishes, the Wasabi Black 4 inch paring knife will make you feel like the brilliant chef you were born to be! The Wasabi line of knives are made in the traditional Japanese blade styling. Each knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation.


Product information

Style Name:Paring  |  Size:4-Inch

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Legal Disclaimer

This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.


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December 2, 2016
Style Name: Nakiri|Size: 6-Inch|Verified Purchase
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Comment| 37 people found this helpful. Was this review helpful to you? Report abuse
April 24, 2016
Style Name: Paring|Size: 4-Inch|Verified Purchase
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Comment| 22 people found this helpful. Was this review helpful to you? Report abuse
September 24, 2015
Style Name: Chef's|Size: 8 Inch|Verified Purchase
Comment| 5 people found this helpful. Was this review helpful to you? Report abuse
April 15, 2017
Style Name: Yanagiba|Size: 8.25 Inch|Verified Purchase
Comment| 2 people found this helpful. Was this review helpful to you? Report abuse

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