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Faith E. Gorsky
Lara Clevenger
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Keto Junk Food: 100 Low-Carb Recipes for the Foods You Crave―Minus the Ingredients You Don't! Paperback – November 9, 2021

by Faith Gorsky (Author), Lara Clevenger (Author)
4.4 4.4 out of 5 stars 92 ratings
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  1. Print length
    176 pages
  2. Language
    English
  3. Publisher
    Adams Media
  4. Publication date
    November 9, 2021
  5. Dimensions
    7 x 0.5 x 9.13 inches
  6. ISBN-10
    1507216521
  7. ISBN-13
    978-1507216521
  8. See all details
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From the Publisher

Sour Cream Glazed Doughnuts

  1. For the Doughnuts: Preheat oven to 350°F. Spray four wells of a doughnut pan with coconut oil.
  2. In a large bowl, whisk together butter, sour cream, allulose, egg, vanilla extract, and almond extract. Add almond flour, flaxseed meal, baking powder, psyllium husk powder, salt, and cinnamon, and whisk to combine.
  3. Immediately pour batter into prepared wells of doughnut pan and tap pan down to help batter spread out in the wells. Let pan rest 3 minutes for batter to thicken.
  4. Bake 15–17 minutes until doughnuts are golden and a toothpick inserted in the center comes out clean.
  5. Let doughnuts cool in the pan for a couple minutes, then turn them out onto a wire rack to cool completely.
  6. For the Glaze: Once doughnuts are cooled, whisk together all glaze ingredients in a small bowl.
  7. Dip the top of each doughnut in glaze and then return doughnuts to a wire rack for glaze to set. Let glaze harden before serving.

  • 2 tablespoons unsalted butter, slightly softened
  • 1/4 cup full-fat sour cream
  • 3 tablespoons granulated (or crystalized) allulose sweetener
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1/8 teaspoon almond extract
  • 1/2 cup almond flour

Editorial Reviews

About the Author

Faith Gorsky is a lawyer turned food stylist, photographer, and published author. She owns the food blogs AnEdibleMosaic.com, which has a strong following on Facebook, Pinterest, and Instagram, and HealthySweetEats.com. Faith and coauthor Lara Clevenger, known for their beautiful photography and delicious, family-friendly recipes, formed TheKetoQueens.com to simplify and demystify the ketogenic diet for real world success and health.

Lara Clevenger is a registered dietitian nutritionist, personal trainer, and keto coach; she has her own food blog at LaraClevenger.com, which is also widely popular across Twitter, Pinterest, and Instagram. Lara and coauthor Faith Gorsky, known for their beautiful photography and delicious, family-friendly recipes, formed TheKetoQueens.com to simplify and demystify the ketogenic diet for real world success and health.

Product details

  • Publisher ‏ : ‎ Adams Media (November 9, 2021)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 176 pages
  • ISBN-10 ‏ : ‎ 1507216521
  • ISBN-13 ‏ : ‎ 978-1507216521
  • Item Weight ‏ : ‎ 1.04 pounds
  • Dimensions ‏ : ‎ 7 x 0.5 x 9.13 inches
  • Customer Reviews:
    4.4 4.4 out of 5 stars 92 ratings

About the authors

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  1. Faith E. Gorsky

    Brief content visible, double tap to read full content.
    Full content visible, double tap to read brief content.

    Faith Gorsky is the the writer, recipe developer, photographer, and food stylist behind www.AnEdibleMosaic.com. What she loves most about her job is the human connection that food sparks. It’s a commonality that we can all relate to; no matter who we are or where we’re from, breaking bread is our common tie.

    Faith’s travels around the world have greatly influenced her cooking style; she loves sharing updated classic American as well as international favorite recipes on her website. Her first cookbook, An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair, is a tribute to the significant amount of time she spent living in the Middle East, where she was able to fully immerse herself in the culture and cuisine. She’s never been immersed in a culture where food is simultaneously an abundance of love, art, common ground, and human connection as much as she was during her time in the Middle East.

    Food plays a tremendous role in our daily lives. In its basic form, food nourishes us, sustains us, and fuels us; it’s what keeps our minds focused and attentive and our bodies running smoothly. But food is so much more than that. Food is how we celebrate (birthday cake), how we spend time with our families and friends (Sunday suppers), and how we express our culture and traditions (what would Thanksgiving be without turkey or Ramadan be without lentil soup?). Faith's recipes are a true celebration of food itself.

    See more on the author's page

  2. Lara Clevenger

    Brief content visible, double tap to read full content.
    Full content visible, double tap to read brief content.

    Lara is a Ketogenic Dietitian Nutritionist and Keto Coach specializing in functional and integrative nutrition. She runs a virtual nutrition practice where she uses a food as medicine approach to heal you from the inside out.

    Lara attended Florida State University and The University of North Florida for her CADE undergraduate degree in nutrition. She completed her Master’s degree in Science of Nutrition from the University of North Florida in Jacksonville Florida.

    Over the past 10 years as a dietitian, Lara has worked in a wide variety of settings including Cardiovascular ICU, Out Patient Cancer Center, Hemodialysis Clinic and Long Term Care Facilities.

    Engaging with patients throughout these settings made her realize she wanted to help people on a deeper level. She started her private practice to give clients the individualized care they need to regain their health.

    Over the years with the emerging research linking ketogenic diets to health and longevity, she has slowly transitioned her practice to the low carb lifestyle.

    Visit Lara's Website: LaraClevenger.com

    See more on the author's page
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barbara
3.0 out of 5 stars receipies with pictures
Reviewed in the United States 🇺🇸 on June 15, 2022
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Kathleen D
5.0 out of 5 stars FINALLY! Good keto junk food!
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5.0 out of 5 stars More books on recipes for keto should be wrote this way perfect!
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5.0 out of 5 stars Good recipes
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