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KitchenAid KPCA Pasta Cutter Companion Set Attachment
|Price:||$119.99 & FREE Shipping|
- Enter your model number to make sure this fits.
- Thick Noodle Cutter cuts thick pasta sheets into thick egg noodles.
- Easy to Use-powerd by the mixer, leaving both hands free to work pasta
- Easy to Clean - cleaning brush is provided to easily remove bits of flour and pasta.
- Hassle-Free Replacement Warranty
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From the Manufacturer
KitchenAid Pasta Attachments
Achieve all of your homemade pasta dreams with KitchenAid Pasta Attachments that use the power of your KitchenAid Stand Mixer to quickly turn out beautiful batches in all shapes and sizes.
The KitchenAid Pasta Attachment line includes the Pasta Roller, Capellini Cutter, Lasagnette Cutter, Fettuccine Cutter, Spaghetti Cutter, Ravioli Maker, Gourmet Pasta Press, and Pasta Drying Rack. These attachments are available in select sets only.
Compatible with Any KitchenAid Stand Mixer
Transform your stand mixer into a versatile kitchen appliance that can help you tackle even more culinary tasks.
Attaches to Power Hub
On your stand mixer and uses the power of the motor to operate the attachment.
Pasta Excellence Set Includes
Six different attachments that all fit into your KitchenAid Stand Mixer hub: the pasta roller, cappellini cutter, lasagnette cutter, fettuccine cutter, spaghetti cutter and ravioli maker.
Pasta Roller & Cutter Set Includes
Two different attachments that fit into your KitchenAid Stand Mixer hub: a pasta roller, fettuccine cutter and spaghetti cutter.
|Pasta Excellence Set||Pasta Roller & Cutter Set||Pasta Cutter Set||Ravioli Maker||Pasta Roller||Gourmet Pasta Press|
|Material||All Metal Housing||All Metal Housing||All Metal Housing||All Metal Housing||All Metal Housing||Plastic with Metal Plates|
|Warranty||1 Year Hassle-Free Replacement Warranty||1 Year Hassle-Free Replacement Warranty||1 Year Hassle-Free Replacement Warranty||1 Year Hassle-Free Replacement Warranty||1 Year Hassle-Free Replacement Warranty||1 Year Hassle-Free Replacement Warranty|
|What's Included||pasta roller, cappellini cutter, lasagnette cutter, fettuccine cutter, spaghetti cutter, ravioli maker and Cleaning Brush||pasta roller, fettuccine cutter, spaghetti cutter and Cleaning Brush||cappellini cutter, lasagnette cutter and Cleaning Brush||Ravioli Maker and Cleaning Brush||Pasta Roller and Cleaning Brush||Gourmet Pasta Press, Six Interchangeable Pasta Plates, Storage Case and Cleaning Brush|
|Mixer Compatibility||Compatible with Any KitchenAid Stand Mixer||Compatible with Any KitchenAid Stand Mixer||Compatible with Any KitchenAid Stand Mixer||Compatible with Any KitchenAid Stand Mixer||Compatible with Any KitchenAid Stand Mixer||Compatible with Any KitchenAid Stand Mixer|
|Dimensions||13.5H x 11.0W x 9.5D / Weight 16.0lbs||10.0H x 3.5W x 9.8D / Weight 6.0lbs||9.3H x 5.3W x 10.8D / Weight 3.0lbs||4.0H x 4.8W x 10.0D / Weight 4.0lbs||3.3H x 9.8W x 2.3D / Weight 3.0lbs||10.3H x 6.0W x 5.3D / Weight 3.5lbs|
|Makes spaghetti and fettuccine noodles||✓||✓||-||-||-||-|
|Makes thick noodles and angel hair pasta||✓||-||✓||-||-||-|
|Roll homemade pasta dough into thick and thin sheets||✓||✓||-||-||✓||-|
|Produces three wide rows of ravioli||✓||-||-||✓||-||-|
|Makes small and large macaroni, bucatini, spaghetti, fusilli, and rigatoni||-||-||-||-||-||✓|
Pasta Cutter Set Includes
Two different attachments that fit into your KitchenAid Stand Mixer hub: a cappellini cutter and a lasagnette cutter.
Ravioli Maker Includes
Ravioli maker attachment, Filling scoop, and Cleaning Brush.
Gourmet Pasta Press Offers Six Interchangeable Pasta Plates
Offers great versatility, allowing you to make batches of spaghetti, bucatini, rigatoni, fusilli, large macaroni or small macaroni. The plates are simple to change at any time.
Pasta Drying Rack Holds Up to 4 lbs of Fresh Pasta
Promotes fast, even drying of pasta. Folds flat for easy storage.
Top Customer Reviews
This attachment is very well made (Made in Italy). It attaches, detaches and cleans up easily, and most importantly, it works very well. This device only makes flat pasta so if you want rigatoni or penne, you'll be disappointed. I've made fettuccine and ravioli. After you've eaten home made semolina pasta, box pasta will never measure up. Be aware that making fettuccine is not that difficult but fresh ravioli is another story...it's quite a bit of work even with this machine. Making the filling and stuffing and sealing each ravioli is laborious. However, prior to getting this device, I used to use a hand crank machine. That's just way too much work. These rollers make the job manageable. The roller makes very consistent pasta, even when you use the thin settings.
My suggestion for a good pasta recipe is :
2 cups Semolina flour
1 cup unbleached flour
½ teaspoon of salt
6 tablespoons of water (most recipes say 3 but that just doesn't work well.)
*Some recipes like the one that comes in the box with this attachment, recommend the use of oil. I have not tried that approach yet. It probably works fine too, you be the judge.
** Some process advice: mix the 2 flours in the Kitchen aid bowl using the paddle beater. Mix the eggs and water together with a whisk and slowly add them to the mixer while in motion on setting 2. After the big, kind if hard dough ball forms, stop and change over to the dough hook for a couple of minutes. If you make ravioli, you'll want flexible dough or you'll get cracking. If the dough cracks or if air is captured inside during the sealing process, they are garbage as they will come apart in the boiling water.Read more ›
A couple of tips. I thought that a low speed setting for the mixer would be most appropriate. Bad idea. I find that the best speed settings for the roller and slicing attachments are 3 or 4. If you go slower, you get a less regular texture. Too much quicker and the dough tears.
Not documented in the booklet that comes with the device is that you can widen the rollers a bit extra if you go clockwise a bit past 1. This is where I start my rolling. I usually put the ball of dough through this setting 2-3 times, folding it in half before each re-roll.
I then narrow the rollers 2 notches for each subsequent rolling until the desired thickness is achieved. I use the following settings for different types of pasta:
Ravioli - 4
Linguini - 6
Fetuccini - 5
'Broken Noodles' - 5
You can go thinner for things like angel hair pasta, but I usually prefer heartier pastas which Tuscan-inspired sauces.
Take note - if you are making pasta for a group larger than 3-4, or are otherwise not planning on taking it directly from the roller to boiling water, you will need a good pasta rack/dryer unless you have acres of counter space. If you attempt to accumulate your pasta in a 'pile' before cooking, you get a big blob of pasta-ish dough and you will need to completely re-roll it. Laying the pasta in a flat, single layer, is an option but I do not have that much counter space.Read more ›
The widest setting on the roller works to knead/roll the dough until its pliable enough to continue. Its amazing how such flaky dough can become so evenly mixed with minimal effort. From this point, its just a few more settings until you've got angel-hair thin dough. It is important to use the cutter before the ends of your dough dry out, lest they will clog the cutter.
Pasta is my favorite food, and this contraption makes it possible to make my own healthy, delicious pasta recipes at home, quickly!
Most Recent Customer Reviews
The pasta roller squeaks a bit, metal on metal. I decided the small problem was not worth the trouble of returning, because I can fix it. Read morePublished 2 days ago by Ruth
This was a gift for our daughter and son-in-law in Oregon. To our knowledge, these units are getting a LOT of use.Published 10 days ago by RedElectron
doesn't fall over due to weight, easy to clean, easy to put away.. pretty much flawless. :)Published 12 days ago by Juan L. Jackson
Wish I got to use this thing more, since it is fabulous! Used it to make pasta sheets and it couldn't have been easier. Read morePublished 21 days ago by Amazon Customer
It works good but it does leave oil or grease on some of the noodles.Published 27 days ago by Carmen
I love it, I will not roll out dough again. Works like a charm. The directions that come with it are very helpful in adjusting your dough so it doesn't stick. Read morePublished 27 days ago by Kathy M. Daly