- Hardcover: 224 pages
- Publisher: Chronicle Books; First Edition edition (September 7, 2011)
- Language: English
- ISBN-10: 0811875741
- ISBN-13: 978-0811875745
- Product Dimensions: 9.2 x 1 x 11 inches
- Shipping Weight: 2.8 pounds
- Average Customer Review: 25 customer reviews
- Amazon Best Sellers Rank: #614,452 in Books (See Top 100 in Books)
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Kokkari: Contemporary Greek Flavors Hardcover – September 7, 2011
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About the Author
Chef erik cosselmon's brand of casual taverna cuisine has attracted a devoted following, earning Kokkari a place in the San Francisco Chronicle's "Top 100 Restaurants" every year since it opened.
Author janet fletcher is an award-winning jouralist whose articles on food, wine, and travel have appeared in many national publications. She lives in the Napa Valley.
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Also if you have the chance visit the Kokkari Restaurant in San Francisco.