Finally a Certified Gluten Free All-Purpose Flour from a company that you know and trust! If you need or want to remove Gluten from your diet, this is one of the easiest and most effective ways to do it! Whether it’s bread, cakes, cookies, pies, pancakes, muffins, gravy or simply breading your favorite seafood, this flour will help you avoid the Gluten found in so many products! Three fantastic recipes for GF Chocolate Chunk Cookies, GF Classic Pancakes And GF Blueberry Muffins are included on the package to show you how easy this flour is to use and to get you started on your Gluten-Free journey! Enjoy the simplicity of Krusteaz Gluten Free All Purpose Flour. Simply replace all-purpose flour in your favorite family recipe with Krusteaz Gluten Free Flour on a cup for cup basis! Our unique flour is a blend of whole grain sorghum, brown rice flour, whole grain millet, white rice flour, modified tapioca starch, quinoa and xanthan gum making it an easy choice for your Gluten-Free everyday life!
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Celiac Disease or anyone avoiding Gluten in their diet.
Whole grain sorghum flour, brown rice flour (rice flour, rice bran), whole grain millet flour, rice flour, food starch-modified (tapioca), whole grain quinoa flour, xanthan gum.
Replace wheat flour 1:1 (cup for cup).
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