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Latin Grill: Sultry and Simple Food for Red-Hot Dinners and Parties Paperback – March 24, 2010
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About the Author
Arlen Gargagliano is coauthor of Nueva Salsa, Viva la Vida, and Fiesta Latina. She lives in New Rochelle, New York.
Dan Goldberg is a Chicago-based photographer.
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Top Customer Reviews
Since summer is in full swing, I thought I would post one of the great drink recipes here for you all to try.
*4 lemon wedges
*2 1/2 teaspoons of sugar
*3 teaspoons Simple Syrup
*1 ounce Sour Mix
*4 teaspoons mango puree
*1 cup ice
In a large bar shaker, combine the lemon wedges, sugar, simple syrup, and sour mix. Using a pestle, muddle them together. Add the mango puree, the 1 cup ice, and water to fill up the shaker. Cover and shake.
Fill a bar glass with ice. Strain the mixture into the glass and serve.Read more ›