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Legends in the Kitchen: Celebrity Recipes for a Cause Paperback – January 1, 2010

4.4 out of 5 stars 14 customer reviews

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Editorial Reviews

About the Author

Linda F. Radke, veteran publisher and president of Five Star Publications, Inc. produces and markets award-winning books for adults and children worldwide. Self-publishing before it was commonplace, Radke continues to shine brightly as an industry leader and as an acclaimed writer, presenter, and consultant. She is the author of the award-winning, The Economical Guide to Self-Publishing, 2nd Edition and was named the Book Marketer of the Year by Book Publicists of Southern California.
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Product Details

  • Paperback: 148 pages
  • Publisher: Five Star Publications, Inc.; 1 edition (January 1, 2010)
  • Language: English
  • ISBN-10: 1589850548
  • ISBN-13: 978-1589850545
  • Product Dimensions: 8 x 0.4 x 8.1 inches
  • Shipping Weight: 10.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon Best Sellers Rank: #555,923 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Paperback Verified Purchase
Wonderful Recipes from many well loved Celebrities. I can't wait to try some of my favorite dishes.. can't believe Stefanie's is one of my favorites Perogies.. woohoo im in heaven, my daughter can't wait to make these...
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Format: Paperback Verified Purchase
Bought this book as a gift for a friends' upcoming birthday; they haven't received it yet. I flipped through and liked that a lot of celebs put their celebrity to good use by showing off their culinary recipes for their favorite charities.
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Format: Paperback
Title: Legends in the Kitchen
Compiled by: Mrs. Howard Keel & Linda F. Radke
Publisher: Five Star Publications
ISBN: 978-1-58985-054-4

"Now you can make the same Beef Stew with Walnuts that Betty Ford made for former President Gerald Ford, serve Beau Bridges Great Guac with corn chips at your next super bowl game, impress your friends with Ruth Buzzi's Cheese Blintzes or Dennis Weaver's Cheese Nut Loaf ...," Mrs. Howard Keel and Linda F. Radke write in their book, "Legends in the Kitchen - Celebrity Recipes for a Cause."

At one hundred and fifty pages, this oversized, square paperback book is targeted toward readers who want to collect and make recipes that famous celebrities enjoy. Although the front and back jacket cover are in color, all photographs inside are black and white.

After a foreword by Stefanie Powers, there is a joint acknowledgement and dedication page by both compilers. The table of contents is divided into eight sections of main dishes, vegetables and sides, soups, salads, desserts, appetizers and dips, breads and rolls, and miscellaneous. Besides the title of the recipe, the celebrities name is in bold next to it.

With almost sixty recipes from about fifty celebrities, a photo of the famous star, sometimes with a very short story about the recipe, is on the left side of the page while the recipe with needed ingredients and instructions on the right side. When no photograph is available, there is a quaint saying, usually about food.

At the end of the book is an index identical to the table of contents, not in alphabetical order by personalities or recipe names. Also included is full page article about the publishing company owned by one of the compilers along with an order form.
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Format: Paperback Verified Purchase
This "recipe book" is just ok because of the fact that when you write about celebrities you should include stories about those celebrities. This book does not include hardly any stories, just a celebrities name, and a recipe, along with maybe a one liner on something they said. It definitely was not what I was hoping it would be.
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Format: Paperback
This cookbook is a lot of fun with its playful interior graphics. It also has a nice variety of recipes, all from Hollywood stars, and includes everything from appetizers, soups and salads to main courses, side dishes and desserts. There is even a chapter on home-made breads and rolls. I would highly recommend "Legends in the Kitchen" for both cooks and fans.
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Format: Paperback
This amazing compilation of recipes from some of the most talented celebrities around is a delight to browse and cook from. You can cook with the stars! Take a trip down memory lane with the celebrities. Legends in the Kitchen would make a great gift for star struck fans and cooks alike! I can't resist Betty White's Crunchy Pie!

A gratis copy was received for my review.
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Format: Paperback
* I received a free book for review purposes *
The whole book has a fun retro feel to it, so it can be enjoyable to read through it even if you aren't ready to cook. Each of the recipes includes a photo of the actor and some also include personal information about them or the recipe.
One of the stand out recipes for me is Larry Hagman's Fire and Ice (vanilla ice cream, oranges, honey and cayenne)
This would be a fun gift for a cook or a fan of classic movies and tv shows.
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