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Liquid Education: Beer: From Hop to the Perfect Pour Hardcover – October 4, 2016

5.0 5.0 out of 5 stars 2 ratings

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Editorial Reviews

About the Author

Will Hawkes is a London-based journalist with a love for all things beer. He is the author and editor of the Craft Beer London blog, London’s leading guide to the craft-beer movement. Will also regularly contributes to the Financial Times, Washington Post, Observer Food Monthly, Independent and The Age. Will was named best British beer writer of the year in 2013 by The British Guild of Beer Writers.

Daniella Germain is an illustrator and designer, and previously authored the illustrated Mexican cookbook My Abuela’s Table, published by Hardie Grant.

Product details

  • ASIN ‏ : ‎ 1925418154
  • Publisher ‏ : ‎ Smith Street Books (October 4, 2016)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 120 pages
  • ISBN-10 ‏ : ‎ 9781925418156
  • ISBN-13 ‏ : ‎ 978-1925418156
  • Item Weight ‏ : ‎ 13.8 ounces
  • Dimensions ‏ : ‎ 6.6 x 0.7 x 7.6 inches
  • Customer Reviews:
    5.0 5.0 out of 5 stars 2 ratings

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Will Hawkes is a drink, food and travel writer and the author of @craftbeerlondon and Liquid Education: Beer. He contributes to a variety of publications including the Financial Times, The Washington Post, The Observer Food Monthly, The Daily Telegraph, The Melbourne Age, Beer Advocate and All About Beer. He was the British Beer Writer Of The Year in 2013. He lives in London with his wife and three children.

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