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A Literary Tea Party: Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere Hardcover – June 5, 2018
"Children of Blood and Bone"
Tomi Adeyemi conjures a stunning world of dark magic and danger in her West African-inspired fantasy debut. Learn more
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"Alison sets the table with comfort and nostalgia and a side of insight into why food is important in our fiction. The recipes are perfect for teatime with friends or curled up with a good book, sneaking bites between turning the pages."
―Diane Ault, Fiction-Food Cafe
"I love books and I love to cook. This cookbook is a dream come true with all of its recipes based on so many of my favorite stories. I've made many of the recipes and I can attest that they are delicious! This cookbook has so many tips and tricks, so a novice cook can learn to take her skills to the next level and impress her geeky friends at her next literary gathering. The Big Apple Hand Pies are a must-make!"
―Victoria Grace Howell, staff writer at Area of Effect Magazine
About the Author
Alison Walsh first began cooking as a way to stretch her post-college paycheck, and her love of cooking grew. In 2014, she combined her love of food and books into Alison's Wonderland Recipes (wonderlandrecipes.com), a food blog dedicated to book-inspired recipes. She has written for Real Life at Home and her recipes have been featured on MuggleNet, the number one Harry Potter fan website.
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