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A Little Piece of Earth: How to Grow Your Own Food in Small Spaces Paperback – February 16, 2010
"Children of Blood and Bone"
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"Maria Finn proves that green-thumbed urbanites needn't feel limited to a few houseplants. Charming illustrations accompany instructions for growing lemons, shitake mushrooms, heirloom tomatoes, figs, and more on windowsills, balconies, patios, and rooftops. Chapters on foraging and community gardening round out the book." ~Sierra Club's The Green Life blog
"A small, lovely book about gardening in tight spots: patios, fire escapes, windowsills." ~Entertainment Weekly
"Finn gets you thinking literally outside the box about endless possibilities for growing exotic produce within apartment limits" ~San Francisco Bay Guardian
About the Author
Maria Finn has written for Saveur, Metropolis, Forbes, The New York Times, ABC.com, and The Los Angeles Times. She is the founder of Prospect & Refuge, a garden-design firm specializing in edibles in urban gardens.
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