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Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5.5 -inch
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| Brand | Lodge |
| Material | Cast Iron |
| Special Feature | Manual |
| Color | Black |
| Product Care Instructions | Dishwasher Safe |
About this item
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- 5.5-inch square skillet for grilled cheese or ham & cheese sandwiches
- Pre-Seasoned and ready-to-use
- Superior heat retention and even cooking
- Sturdy handle with hole for hanging when not in use
- Made in the USA
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From the manufacturer
Lodge Cast Iron Square Skillet, 5-Inch
The Lodge Cast Iron 5-inch Square Skillet is wonderful for cooking individual eggs or other small dishes. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.
Whether used in a kitchen or camp, these are virtually indestructible cookware should last for generations. Made of cast iron, this skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use.
Product Description
The Lodge Cast Iron 5-inch square Skillet is wonderful for cooking individual eggs or other small dishes. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned skillet is ready-to-use right out of the box. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Product information
| Brand | Lodge |
|---|---|
| Material | Cast Iron |
| Special Feature | Manual |
| Color | Black |
| Product Care Instructions | Dishwasher Safe |
| Item Weight | 1.7 Pounds |
| Number of Pieces | 1 |
| Model Name | Cast Iron Wonder Skillet |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | No |
| Item Weight | 1.7 pounds |
| Department | Unisex-Adult |
| Manufacturer | Lodge Manufacturing Company |
| ASIN | B000809QN4 |
| Country of Origin | China |
| Item model number | L5WS3 |
| Customer Reviews |
4.4 out of 5 stars |
| Best Sellers Rank | #56,797 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #300 in Skillets |
| Is Discontinued By Manufacturer | No |
| Item Diameter | 5 Inches |
| Volume | 1.54 Liters |
| Finish Types | Cast Iron |
| Assembly Required | No |
| Warranty Description | No Warranty |
| Batteries Required? | No |
| Included Components | Cast Iron Wonder Skillet, Pre-Seasoned, 5-inch |
| Import Designation | Made in the USA |
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How to Fry an Egg with Lodge Cast Iron
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Important information
This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
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This item Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5.5 -inch | Old Mountain Pre Seasoned Square Skillet with Assist Handle, 10.5-inch Length | HAWOK Cast Iron Mini Server Rectangle: 12 oz,Square:12oz,Oval 12oz, Round 15oz Set of 4… | Lodge Heat Enhanced and Seasoned Cast Iron Skillet, 6.5-Inch, Black | Lodge Miniature Skillet | SKILLET CSTIRN BLK 5.5"W | |
|---|---|---|---|---|---|---|
| Customer Rating | 4.4 out of 5 stars (1276) | 4.5 out of 5 stars (90) | 4.5 out of 5 stars (121) | 4.6 out of 5 stars (1129) | 4.1 out of 5 stars (6694) | 3.9 out of 5 stars (33) |
| Price | $13.50$13.50 | $31.44$31.44 | $29.99$29.99 | $21.45$21.45 | $12.99$12.99 | $19.02$19.02 |
| Sold By | Amazon.com | Hour Loop | HAOKE INC | Aserson | eKitchenWorld | Moofin |
| Color | Black | Black | black04 | Black | Black | — |
| Item Dimensions | 9.31 x 5.56 x 1.81 inches | 16.25 x 10.5 x 1.75 inches | — | 10.13 x 6.75 x 1.63 inches | 6 x 3.93 x 0.93 inches | 5.12 x 5.12 x 0.75 inches |
| Item Weight | 1.70 lbs | 5.40 lbs | 6.12 lbs | 1.92 lbs | 0.59 lbs | 1.76 lbs |
| Material | Cast Iron | Cast Iron | Cast Iron | Cast Iron | Cast Iron | Aluminum, Cast Iron |
| Size | 5 IN | 10.5 IN | — | 6.5" | 3 Inch | 5 IN |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonReviewed in the United States on July 15, 2020
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Top reviews
Top reviews from the United States
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I have an induction cooker, and using this to cook 2 pieces of bacon, 1 egg, and toast 2 pieces of bread it used just under 100 watts of power.
I ran this same thing with a 12 inch skillet and it used about 150 watts.
I love this little skillet because it makes it so easy to cook for one. And the clean-up is a breeze because it's small.
I like that the lip is low enough to use a spatula and flip an egg, but it is deep enough to cook half a can of corned beef hash without it spilling over.
Top reviews from other countries
This mini Lodge cast iron possess all the qualities you would expect from lodge cast iron skillets.
This mini 5 by 5 inch skillet is ideal for cheese toasties or cooking up a few sausages up at camp.
It's ideal for camping and bushcraft as it's lightweight, compact , if you like cast iron food then this is perfect for small meals , a burger , sausages, a lamb or pork chop as long as its not too big.
The handle is good to hold , it heats up quickly though like most cast iron skillets , I'm pleased with the overall finish and quality of this mini skillet.
It's definitely going to be getting a lot of use on my woodland camps, you can use this on open fires, wood stoves , alcohol stoves , it's compact and easy to carry , a great bit of kit and addition to my camping cook kit. 🍳
Reviewed in the United Kingdom 🇬🇧 on December 22, 2022
This mini Lodge cast iron possess all the qualities you would expect from lodge cast iron skillets.
This mini 5 by 5 inch skillet is ideal for cheese toasties or cooking up a few sausages up at camp.
It's ideal for camping and bushcraft as it's lightweight, compact , if you like cast iron food then this is perfect for small meals , a burger , sausages, a lamb or pork chop as long as its not too big.
The handle is good to hold , it heats up quickly though like most cast iron skillets , I'm pleased with the overall finish and quality of this mini skillet.
It's definitely going to be getting a lot of use on my woodland camps, you can use this on open fires, wood stoves , alcohol stoves , it's compact and easy to carry , a great bit of kit and addition to my camping cook kit. 🍳
I can say with hand on heart this was a pleasure to use.
Even though it says it's seasoned I decided to season it myself. I set it on the hob using a gentle heat and when it started to smoke I put about half a teaspoon of beef dripping (left over from Xmas roasties) in and brushed it round go pan to coat. Once it started to smoke again I used kitchen towel to mop up the fat. I repeated this 3 times.
Once I was satisfied that it was seasoned properly I dropped 2 eggs in to cook which they did to perfection. I've just finished a delicious fried egg sandwich sith the eggs perfectly cooked with set whites and runny yokes. The eggs slide right out of the pan, no sticking, no debris left behind. I did use a palette knife to lift the edge so it could slide out but other than that the whole thing slid out perfectly and the pan wiped clean with kitchen towel.
This is a lovely little pan just right for 2 eggs, a grilled cheese sandwich or an omelette.
As with all cast iron the handle will get hot when in use and the only con I have is that the handle could be a little longer. Weight wise, it us heavy but I have arthritic fingers and wrists and I managed this okay.
The photo shows the size of the pan. As you can see 2 eggs fills it totally.
If you're looking for a small pan buy this and as long as you look after it you'll have a pan that will last several lifetimes.
Reviewed in the United Kingdom 🇬🇧 on January 10, 2017
I can say with hand on heart this was a pleasure to use.
Even though it says it's seasoned I decided to season it myself. I set it on the hob using a gentle heat and when it started to smoke I put about half a teaspoon of beef dripping (left over from Xmas roasties) in and brushed it round go pan to coat. Once it started to smoke again I used kitchen towel to mop up the fat. I repeated this 3 times.
Once I was satisfied that it was seasoned properly I dropped 2 eggs in to cook which they did to perfection. I've just finished a delicious fried egg sandwich sith the eggs perfectly cooked with set whites and runny yokes. The eggs slide right out of the pan, no sticking, no debris left behind. I did use a palette knife to lift the edge so it could slide out but other than that the whole thing slid out perfectly and the pan wiped clean with kitchen towel.
This is a lovely little pan just right for 2 eggs, a grilled cheese sandwich or an omelette.
As with all cast iron the handle will get hot when in use and the only con I have is that the handle could be a little longer. Weight wise, it us heavy but I have arthritic fingers and wrists and I managed this okay.
The photo shows the size of the pan. As you can see 2 eggs fills it totally.
If you're looking for a small pan buy this and as long as you look after it you'll have a pan that will last several lifetimes.







































