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Chia Flour (12 oz)

About the product
  • Made from 100% Chia Seeds
  • Perfect for Gluten-Free, Low-Carb Baking (as an alternative to wheat flour)
  • 100% All-Natural and GMO-Free
  • Very high in fiber and excellent source of protein and anti-oxidants
  • Rich in Calcium, Potassium, Boron, and other Vitamins and Minerals


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Product description

Size:12 oz

You've heard about the amazing nutritional qualities of Chia Seed. Louise's Chia Flour is an even more versatile and impressive superfood.

Made from 100% Chia Seeds that have had most of the fat removed, Chia Flour is an ideal substitute for wheat flour in any recipe. In addition, it can be mixed in with your yohgurt, oatmeal, shake, or other food to provide an extra kick of fiber, protein, minerals, and anti-oxidants.

Our Chia Flour has a subtle, delicious, and slightly nutty flavor. Unlike other Chia Flours or Meals, ours has had most of the fat removed, so it won't leave your baked goods oily or burnt. In addition, Chia provides 6 times more calcium than milk and greater amounts of high-quality protein than almost any other plant source.

About Louise's Foods. At Louise's, we strive to provide the highest quality nutrient-rich foods possible. Rather than relying on nutrient-poor grains, we load our foods with super-foods like Chia, Almonds, and Coconut.


Product details

Size: 12 oz
  • Shipping Weight: 1 pounds
  • ASIN: B00AQRVUQK
  • UPC: 092145177372
  • Average Customer Review: Be the first to review this item
  • Amazon Best Sellers Rank: #918,913 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Important information

Ingredients

Chia Flour

Directions

Use in cooking or baking as a substitute for wheat flour or other other flours. Or mix in with foods like yogurt, oatmeal, or shakes for extra fiber, protein, minerals, and anti-oxidants.

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