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Low-Cholesterol Cookbook For Dummies Paperback – November 26, 2004
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From the Back Cover
Packed with easy guidelines, meal ideas, and more!
Cook and eat your way to a healthier heart!
Now you really can eat to your heart's content with this easy cookbook and guide. From breakfasts to dinners, from super starters to "legal" desserts, you'll find a mouthwatering assortment of tasty and satisfying low-cholesterol recipes you and your family and friends will love. With advice on choosing the right foods, low-cholesterol cooking techniques, and more, this book helps make heart-healthy eating a snap.
THE DUMMIES WAY®
Explanations in plain English
"Get in, get out" information
Icons and other navigational aids
Online cheat sheet
Top ten lists
A dash of humor and fun
Discover how to:
Shop for the best food and ingredients for low-cholesterol cooking
Adapt your favorite recipes to fit your needs
Make heart-smart choices from restaurant and takeout menus
Tell the difference between "good" foods and "bad" foods
- Find listings of all our books
- Choose from many different subject categories
- Sign up for eTips at etips.dummies.com
About the Author
Molly Siple, MS, RD, is the author of Healing Foods For Dummies and a columnist for Natural Health magazine. She is an adjunct instructor at Southern California School of Culinary Arts.
Top Customer Reviews
The chicken recipes alone are simply wonderful.
This author brings impressive and thorough knowledge of cholesterol to her ingenious recipes. It's a well-done and worthy book.
My big mistake was that I bought two of them sight-unseen. I had planned to send one to my mom. After looking through it, I knew it would turn her off also. So now I'm stuck with two copies of the same cookbook I don't want and shouldn't have spent the money on to begin with.
I'm not saying it's not a good book. It's just not a good *cook* book. It should be advertised as book on Cholesterol with recipes, not as a cookbook.
Most Recent Customer Reviews
It's just ok...I've read through it and haven't been inspired to make any of these recipes.Published 5 months ago by Annova
Was exactly what I wanted , have to cut cholesterol in my diet and had no idea how, this book has helped greatly.Published 17 months ago by missms51
It is not what I expected. The service was fine and it did arrive quickly but its more info on what foods to eat and not eat than it is recipes. Read morePublished on August 27, 2014 by GA
It's already on my garage sale box. Not as easy as you would think, i'm no dummy but I expected it to be a little easier than this.Published on July 23, 2014 by Rebecca