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Lundberg Countrywild Rice, 16 Ounce (Pack of 6)
- This outstanding blend of Wehani, long grain brown rice and Black Japonica has plenty of fragrance, color and flavor with an attractive separateness of grain
- Made with whole grains
- A vegan and kosher product
- Gluten free
- NON GMO Project Verified
Frequently Bought Together
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Long Grain Brown Rice, Whole Grain Wehani Rice, Whole Grain Black Japonica Rice.
1 Cup Lundberg Countrywild; 2 Cups water or bouillon; 1 Tbsp butter or margarine; Salt to taste. Rinse rice. Put all ingredients in a pot with a tight-fitting lid. Bring to a boil, reduce heat, cover and simmer for 45 minutes. Do not remove lid. Remove from heat and allow to sit covered for 10 minutes. Fluff with fork. Serves 4 to 6. A rice cooker may be used with the same rice-to-water ratio.
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Top Customer Reviews
There is one problem, which is not Lundberg's fault, but is worth noting. Too often, in local grocery stores, the Lundberg product does not turn over fast enough to avoid a decline in quality. I assume it is caused by a fermentation of the whole grain (not a problem with lesser rices because much of the "good stuff" is removed). The symptoms are a bag which is swollen, and rice which tastes a bit like Play-Doh smells. Play-Doh 24 Pack of Colors In order to avoid this problem, I started ordering my Lundberg on-line, and storing the extra bags in my freezer or refrigerator until used. So, buying it here (which is a little cheaper than Lundberg's on-line store) is a good way to go. If you want to buy just one bag to try at your local grocery store, check the bag carefully, and if it tastes like Play-Doh when you get home with it, that bag was too old.
Of all the Lundberg products, Countrywild is my absolute favorite. It is a nice blend of flavors, and I sometimes eat a bowl of it for my entire meal. It has a good flavor to it, but it is not as intense as some of the other varieties.
One more thing. For years I was frustrated with obtaining a good result when cooking whole grain rice. I finally tried a pressure rice cooker instead of the more common non-pressure methods.Read more ›
I've been adding olive oil, bay leaf, cilantro, and lime juice during the cooking process to try and recreate Chipotle's rice ;) I've been pretty sloppy with my experiments so I get a different yummy result each time.
I've ordered 3 different kinds of Lundberg by now and they've all been delicious...couldn't tell you yet what distinguishes them even though I've gone through a whole order. I just haven't sat down and done a taste test and hard to compare if I'm modifying recipes all the time ;)
But I'm a happy camper about wholesome rice in any form and would recommend Lundberg generally. Yummy!
In addition, the blends of rice from Lundberg are incredibly tasty. I always buy the whole grain versions to get the benefit of fiber and nutrients that are stripped away to make white rice.
Whole grain rice takes a little longer to cook than white rice, but the health benefits are well worth it. This particular blend is one of my favorites.
Most Recent Customer Reviews
NO ONE MAKES RICE BETTER ! NO BODY ! This Countrywild blend will have everyone asking where you got it. Wonderful taste and cooks easily in my rice cooker of 25 years....Published 8 days ago by Rog
This is a great multi grain rice. Take a lil longer to cook than most but well worth the wait. YUMMMPublished 1 month ago by Happy Consumer
The closed packages arrived today with weevils inside. Yuck! I'm sure this is a wonderful product when it is not contaminated with pests like these, but we just can't stomach... Read morePublished 6 months ago by Soren
I was hesitant to purchase this item without trying it first but it take great. Glad I purchased the quantity I did.Published 6 months ago by Pam