- Paperback: 256 pages
- Publisher: North Atlantic Books (January 22, 2013)
- Language: English
- ISBN-10: 158394558X
- ISBN-13: 978-1583945582
- Product Dimensions: 7.7 x 0.5 x 10.4 inches
- Shipping Weight: 1.5 pounds (View shipping rates and policies)
- Average Customer Review: 14 customer reviews
- Amazon Best Sellers Rank: #377,759 in Books (See Top 100 in Books)
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Macrobiotics for All Seasons: Vegan Recipes for Year-Round Health and Happiness Paperback – January 22, 2013
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"I have known Marlene for some time now, and her passion for health and wellness is matched only by her knowledge. Macrobiotics for all Seasons is a must-read for anyone concerned with maintaining, regaining, or achieving robust health … so that means everyone! The information here is presented simply and clearly and conveyed with Marlene's great compassion, style, and
humor. You will find yourself using this book all the time."
--Christina Pirello, Emmy Award–winning host of Christina Cooks and
About the Author
For over 30 years, Marlene Watson-Tara has been active in all aspects of health and wellness alongside her day job as a highly successful sales agent for the sportswear giant Reebok. Her first book, The No Nonsense Guide to Healthy Living, was the result of her experience working with clients to revitalize their lives. Her macrobiotic cooking students range from complete beginners to accomplished chefs. She leads popular health and macrobiotic retreats throughout Europe, America, and Australia. The author lives in Glasgow, Scotland, UK.
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Her food has helped me get healthy and happy! Her work in educating people about a better way of living is second to none! She cares about our health, she cares about the planet but most importantly, she cares about the non-human animals.
Go vegan everyone!
The images of the different recipes make also the lecture be more amazing.