Maesri Thai Red Curry Paste - 4 oz (Pack of 4)
($0.59 / Ounce)
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- Authentic taste of Thai Red Curry
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Size: 4 Ounce (Pack of 4)
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This curry paste will blow you away. Put it in the pan and your sinuses will tingle, as they should. When you eat it you can really taste the chilies, the lemongrass, the galangal. There is real flavour! The Thai House curry paste you've probably been buying to date pales in comparison and seems anemic.
We typically make a curry dish of about 4-6 servings and we'll throw a half a can of paste into that dish. We toss the remaining half into a container and freeze it until the next dish.
Do be aware that this is considerably hotter in terms of spice than the Thai House brand stuff, so if you have spice-sensitive people in your house, you may want to re-calibrate your seasoning the first time you make it to compensate for the extra heat which could overwhelm more sensitive palates.
I also love that Maesri sells paste in 4 ounce cans. This solve the other problem with most pastes: waste. Ya, the large containers are economical and keep well in the back of the fridge for ages, but they also tend to...live in the back the fridge for ages! The Maesri 4 oz. tins are a much more manageable size. You’re still not going to use an entire can in a single go, but you can get around to finishing it in a reasonable amount of time.
We’ve tried around 8 different flavors of Maesri pastes over the years, but the red, green, and masaman are our favorites. We always keep some in the pantry. They make great weekday meals, or the perfect solution to ‘what’s for dinner?’ when you’ve run out of ideas. Curry is also a great show-stopper for surprise guests, and the ultimate prepper ingredient, (even boot leather tastes amazing)!
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