Seafood Magic Seasoning 24oz
- Use in place of salt or pepper and other herbs and spices
- No MSG
- All natural, No preservatives
- Gluten Free
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A complex blend of premier herbs and spices, Seafood Magic® will leave your tongue mesmerized! Perfect for use on all seafood and shellfish, regardless of preparation. Easy to use in seafood stews and gumbos and terrific as a shrimp-boil! (To use, simply substitute for salt, pepper, and other herbs & spices in your recipe.)
Flavor: Seafood | Size: 24 oz.
Salt, spices, dehydrated garlic, paprika, and dehydrated onion.
Substitute for normal use of salt, pepper and other herbs & spices called for in a recipe.
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Top Customer Reviews
1 tbsp paprika
2 1/2 tsp salt
1 tsp onion powder
1 tsp garlic powder
1 tsp cayenne
3/4 tsp white pepper
3/4 tsp black pepper
1/2 tsp thyme
1/2 tsp oregano
1/2 tsp fennel -- or seeds crushed
Also, I use this product as the seasoning when I make cheese substitutes. It makes the cheese have a great flavor. YUM!!!
I'm enjoying eggs and meat again.
carolyn from california
Plenty of flavor--but no salt. It's perfect for adding that extra kick to a recipe without making it taste too salty.
I use it in my traditional Chex Party Mix this time of year. It's great on chicken, hamburgers, just about any type of meat.
We can't seem to keep it in the house, and at approx $5.00 for a small bottle from the market, this large canister is a much better deal. It should last us a good long time.
Most Recent Customer Reviews
My husband would give it a five...he loves it on fish, eggs, soups, etc. I'm giving it a four because one of the ingredients doesn't quite agree with my palate. Read morePublished 6 days ago by Manya
Best blackened season of numerous brands!! I have used this product for more than 10 years and on all types of meat and vegetables, although it is labeled for fish. Read morePublished 7 days ago by Koko
Love this seasoning for salmon, very tasty. Its very difficult to find in stores. Chef Prudhomme has a great blend of seasonings. Item came undamaged and on time.Published 10 days ago by KLJ