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Maida Heatter's Cakes Paperback – Bargain Price, March 29, 2011
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- Julia Moskin, The New York Times’ food blog, Diner’s Journal
About the Author
Top Customer Reviews
The recipes are a mix of classics and some unusual takes on muffins, nut and fruit cakes, chocolate cakes, yeast cakes and cake cookie combinations. All her explanations and tips are comprehensive and the recipes cover many different occasions: tea, dinner dessert, bake sales etc
I recommend it as part of your Maida Heatter collection.
Most Recent Customer Reviews
i bought this for fun really a blast from the past, but actually making anything in here, I haven't had the urge to do so, but i may. You never knowPublished 7 months ago by Irish Angel
Great cake recipes but I am spoiled - wish there were photographs!Published 9 months ago by FourCats
Awesome cookbook. Great recipes. Love the carrot cake. Amazing.. It was first recipe I made from the book. Great recipes and awesome stories to go with each one.Published 14 months ago by Edna
I like "old-fashioned" recipes that remind me of my mother's baking. Wish it had photos instead of line drawings.Published 17 months ago by geezerrunner