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Martha Stewart Handmade Cake Decorating: A Step-by-Step Guide to Showstopping Desserts Accessory with book – 2006
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The 24-page 10.5" x 8.5", full-size collectible contends that "the prettiest cakes are made of very simple elements: a smoothly frosted layer, a piped stem, a sweet icing ruffle. On these pages, you'll learn to master such details, and to combine them for spectacular results."******* "Want to create a memorable cake for any occasion? Our easy-to-follow decorating techniques make it possible. Inside you'll find: Basic cake assembly, Ruffle Tower Cake, Yellow Garden Cake, Monogram Cake, Leaf Garland Cake & More." The guide also features Martha's Russian Forest Cake (inspired by a 1950s Russian cookbook), Pansy Cake & Chrysanthemum Cupcakes.
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