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Condition: Used: Good
Comment: This book is like new inside, with no sign it has ever been read, but has a gift inscription to a prior owner, and shows some age on the outside. Pages are unmarked and clean. Dust jacket is clean, but has slight wear. All in all, this is an especially nice copy.
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Mastering the Art of Chinese Cooking Hardcover – October 28, 2009

3.9 out of 5 stars 58 customer reviews

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Product details

  • Hardcover: 384 pages
  • Publisher: Chronicle Books (October 28, 2009)
  • Language: English
  • ISBN-10: 0811859339
  • ISBN-13: 978-0811859332
  • Product Dimensions: 9.4 x 1.5 x 11.4 inches
  • Shipping Weight: 4.7 pounds (View shipping rates and policies)
  • Average Customer Review: 3.9 out of 5 stars 58 customer reviews
  • Amazon Best Sellers Rank: #202,647 in Books (See Top 100 in Books)
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