Maverick ET-733 Long Range Wireless Dual Probe BBQ Smoker Meat Thermometer with Larger Display and added Features - Black
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- New Features include: Larger Backlit Screen Shows more information (you can now see the Custom set alert Temperature at all times) , 2 Hybrid Probes are included, Easier controls and 15 New Preset Temperatures of types of meat to choose from
- Monitor internal temperature of meat from 300 feet away; wireless receiver with LCD beeps and flashes when meat temperature goes above your programmed temperature
- Wireless receive will beep a Loss of signal alert if you go out of range for more than a minute
- Probe wires are 3 feet long and are rated for 716°F; Operated on 4 AAA Batteries Included
- Preprogrammed Temperatures include 15 types of meat and poultry; All Preprogrammed Temperatures can be reprogrammed to set cooking temperatures to suit your personal taste.
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|Item Dimensions||8 x 3 x 12 inches|
|Shipping Weight||0.8 pounds|
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|Price||See price in cart||$59.99||$59.99||$52.24||$89.99||$59.99|
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|Sold By||U.S. Retail||i-Tronics||CSQ Products||Happy Haus||CSQ Products||CSQ Products|
|Item Dimensions||3 x 12 x 8 in||2.4 x 6.4 x 5.9 in||—||2.5 x 4.75 x 1 in||—||—|
Set includes receiver, transmitter, 2 hybrid probes & 2 grill clips, 1 BBQ Grill Mat Monitors 2 things at once! 1 food and 1 BBQ or 2 foods or 2 BBQS. Probe wires are 3 ft long and are rated for 716°F Receiver stores settings even when unit is off 6 preset temperatures for Beef, Veal, Lamb, Pork, Chicken and Turkey 9 BONUS preset temperatures for Game meats, Deer, Elk, Moose, Buffalo, Rabbit, Boar, Duck, Bird & Fish Customize preset temperatures to personal taste Raise all temperature settings by pressing HI or lower them by pressing LO Audio alarm alerts you when preset temperature is reached Loss of signal alert if you go out of range for more than a minute Large 300 ft range Select between Fahrenheit and Celsius The receiver will display 32°F to 572°F In BBQ mode you can set the high alert range from 140°F to 572°F and 32°F to 554°F in the low alert range 4 AAA batteries included
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My Unit Just Died after 5+ years of loyal service. Decided to replace it with the identical model, even though Maverick does have an upgraded model. To me, this does exactly what its supposed to.
The only CON is that you have to start the unit in the right sequence. First the receiver, then the transmitter(the one with the thermometers attached). Also, navigating the different settings on the receiver is cumbersome. But once you know how to do it, you will be in love.
This thing works great, especially for people hosting parties. Generally I take 2 different types of meat, put them on opposite ends of the grill, and stick the thermometers into each piece of meat. I try to have all cuts roughly the same proportions. Lets say that you want your beef medium well, and for the sake of argument lets say its 150 degrees internally. So at rest the meat is at lets say 80 degrees. I split the difference, so I know it needs to cook 70 degrees, that means at the 35 degree mark, its time to flip. So once the internal temperature gets to 115 degrees, bam, time to flip.
Personally I have found by doing this, and only flipping the meat once creates a perfect result every time. I've done chicken, beef, pork, bison, turkey; and the results are always perfect.
The day before thanksgiving I started to smoke the pork butts and had just learned how to use the maverick et-733. I like the fact that you can easily set it up for your needs. You can have it measure the temperature for either Food & BBQ (grate temp) or to read 2 Foods (meats) or 2 BBQs (grate temps). The High & Lo settings also come in handy whenever you want to use those settings when keeping tabs on your smokers temp.
I was able to smoke the pork butts while watching tv inside the house and not have to worry about the temperature or opening the lid. This really made the smoking a breeze and i'm very satisfied with this purchase. I've done about 4-5 cooks since I received my Maverick ET-733 & I always get excited when i get to use it.
Range is good, I've walked around the house with the receiver in my pocket and it occasionally misses an update (temp shows double dashes) but if I go by a window or back outside it picks it right back up. Never had a real problem with the two communicating. Just be aware when you start it up, turn on the receiver first and let it initialize, then turn on the transmitter. Works fine every time.
It came with three thermocouples and I'm still using the first two. The directions say not to submerge but every time so far I have put them in the dishwasher and haven't had any problems.
The alarm is audible but for my ears too quiet but then I'm part deaf - too many years working in the engineroom of a ship....
So, overall I'm very pleased and it is one of my most valued BBQ tools.
I would have given it at least 4 stars because it does work well after you figure it out. However, it became a 2 star because now the on/off switch doesn't work. I have to take the battery out to turn it off and the reverse to turn it on. I expect better quality for the price.
Most recent customer reviews
We use the ET-733 with our Cobb Cooker.Read more
I like the Low & Slow BBQ setup where you can have alarm both for low and high.
Inevitably with these things, it's the probes that fail.Read more