Meat Tenderizer Good Grip 9" Inch
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- Textured surface for tender steak
- Falt surface for tender chicken
- Size : 9 Inch
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If you're fond of thin cutlets or like your meat tender as butter, the SoftWorks Meat Tenderizer is the tool for the job--it's got a flat side for pounding and a textured side for tenderizing. It's also non-slip under wet or dry conditions. Tenderize beef, pork, chicken and other meats. Use flat or textured side for food prep. Soft-grip ergonomic handle offers comfort and non-slip control. Superior design and quality.