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Meco 5031 Charcoal Combo Water Smoker
|Price:||$61.67 FREE Shipping for Prime members once available|
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- Interlocking base & body
- 351 square inches of usable cooking surface
- Two chrome-plated cooking grids with handles for two-level cooking
- Stainless steel, 5.5 quart water pan
- Heat-resistant wooden side and hood handles
- Sliding access doors for checking & adding to the water & charcoal
- Built-in temperature gauge
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|Item Dimensions||18 x 18 x 25.5 inches|
|Item Weight||23 pounds|
|Manufacturer Part Number||5031|
|Material Type||Metal and wood Components|
|Shipping Weight||23.6 pounds|
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Exclusively for Prime members
|FREE Shipping||FREE Shipping||FREE Shipping|
|Material||Metal and wood Components||High Temperature Steel||Steel||Steel|
|Dimensions||18 inches x 25.5 inches x 18 inches||39 inches x 21.5 inches x 20.8 inches||39 inches x 21 inches x 19 inches||49.73 inches x 20.83 inches x 21.45 inches|
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In The Owners Manuel
In The Box
Top Customer Reviews
About 12 years ago I got this little smoker, actually I got the electric version (which is identical except it has a removable element on the bottom, but can also be used as a charcoal smoker). Long story short: After a few years the electrical element started to spark, and to Meco's credit, they sent me a brand new one free! I used that for about a year and then decided to go with charcoal.
It actually did a damn good job! Yes, it is made in China with thin metal, but to be honest it is much better than the sum of it's parts! I used it many times, ribs, chicken, fish, sausage even a whole turkey, to great success. The real downside is the capacity. So when I was able to buy a used but like-new 22" Weber kettle Performer, and set it up as a smoker, the little Meco got put aside.
But I still have it! I always kept it covered and living in So. Calif. the weather is never a real factor so it still looks good. I am now a BBQ competition judge and want to improve my own skills, so I now need something larger than even my Weber.
Final recommendation: A good little smoker for someone who is new to doing real BBQ. Put the charcoal in with a wood chunk (advice: don't overdo the wood! A single 2" square is all you need on top of the charcoal). This isn't for a crowd, but you can do enough of the smaller baby back ribs for 4 people easily as it has two levels of cooking area. Also I do not recommend if you live in a cold area as the unit is not well insulated for "winter smoking". Another thing, the temp gauge, as with most smokers...even a Weber, is not that accurate, so get a probe to measure the air temp or a good gauge you can mount.
Who knows...maybe I'll get the little guy out and fire it up once again!
Most Recent Customer Reviews
Perfect for either a starter smoker or small deck. Love it!Published 11 days ago by Amazon Customer
I have never been more disappointed with a product. In it's first use, it warped and became unusable, the doors are not on hinges and the heat expansion made them unusable. Read morePublished 25 days ago by glenn labauve
It worked really well but is kinda cheaply made. But it is an awesome beginner smoker to learn how and to see if you like it or good at smoking things. Read morePublished 1 month ago by joshua gipson
great smoker, not expensive
charcol lasts 6 hours firing inside
great for ribs, picana, vegetables, roast beef etc
Purchased for my brother as a Christmas present. Shipping was fast! However, after opening and putting together, the legs were left out. Read morePublished 7 months ago by manditeske
Great price- amazing product!! Definitely get the apple smoked charcoal along with the smoker!Published 8 months ago by Kelly U.
I've had to order TWO of this type of smoker and BOTH were dented.Nothing against Amazon but this is a poorly made smoker.Spend your money on another make of smoker.Published 11 months ago by ignatiusjk
Takes longer to cook on, won't hold in heat. To gage not accuratePublished 13 months ago by michelle926