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Mediterranean Air Fryer: 95 Healthy Recipes to Fry, Roast, Bake, and Grill by [Katie Hale]

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Mediterranean Air Fryer: 95 Healthy Recipes to Fry, Roast, Bake, and Grill Kindle Edition

4.4 4.4 out of 5 stars 1,454 ratings

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From the Publisher

mediterranean diet, mediterranean cookbook, mediterranean diet cookbook, mediterranean recipes
mediterranean diet, mediterranean cookbook, mediterranean diet cookbook, mediterranean recipes

From hearty meals to savory sweets:

mediterranean diet, mediterranean cookbook, mediterranean diet cookbook, mediterranean recipes

mediterranean diet, mediterranean cookbook, mediterranean diet cookbook, mediterranean recipes

mediterranean diet, mediterranean cookbook, mediterranean diet cookbook, mediterranean recipes

Honey-Apricot Granola with Greek Yogurt

Making granola in the air fryer is a great way to use this easy countertop appliance to make a favorite treat from scratch. Crunchy and nutty, with warming spices and a hint of sweetness, this granola is also loaded with protein and fiber.

Stuffed Red Peppers with Herbed Ricotta and Tomatoes

Red bell peppers taste great whether they are raw, sautéed, or roasted. They are also packed with fiber, vitamin A, and an abundance of vitamin C. In this recipe, red peppers make a colorful, edible vessel for nutty brown rice, fresh herbs, and tomatoes. Enjoy this as a vegetarian entrée or a side dish.

Olive Oil Cake

You may think that olive oil is only used to make savory foods. If so, you’ll be pleasantly surprised by this lovely, moist olive oil cake. A common dessert in the olive-oil–producing regions of the Mediterranean, this versatile cake can be adapted to your preferences by using any of your favorite fruits or extracts.

Editorial Reviews

About the Author

KATIE HALE turned her passion for cooking into a full-time career in food blogging, which she has maintained since 2010. In recent years, her contributions can be seen on CraftCreateCook.com and ScrambledChefs.com where she shares easy meals with bold flavors that anyone can prepare in their home kitchen. Katie currently resides in Michigan with her husband and son.

--This text refers to the paperback edition.

Review

“Katie Hale revolutionizes the Mediterranean diet in her cookbook, Mediterranean Air Fryer. Katie makes it easy to create delicious recipes your family will love while spending less time in the kitchen and sticking to your diet goals. She walks you through the process of making traditional Mediterranean meals with a crispy twist by using a variety of air fryer cooking techniques.” ―Alea Milham, Author of Prep-Ahead Meals from Scratch

“In today's climate, where everyone is cooking at home and leaning toward healthier options, Katie Hale's air fryer book helps to shed light on the limitless possibilities and ideas of utilizing the air fryer with the Mediterranean diet. Healthier eating has now become more convenient.” ―David Murphy, Foodnservice.com, Blogger, Author of Instant Pot Magic

“Cooking my way through Katie Hale's debut cookbook, Mediterranean Air Fryer, was a revelation and the epitome of culinary modernity. Only the adept and truly talented can take the cultural references of Mediterranean cooking and flip the script so deliciously. In this debut publication, Katie's cooking is both familiar and thoughtfully reimagined. The end result is diet food that not only works, but diet food that's smart, nutritious, and tastes amazing. Get this cookbook!” ―Derrick + Tatanisha Worthey of This Worthey Life

--This text refers to the paperback edition.

Product details

  • ASIN ‏ : ‎ B08FRS1JSQ
  • Publisher ‏ : ‎ Rockridge Press (September 1, 2020)
  • Publication date ‏ : ‎ September 1, 2020
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 9453 KB
  • Simultaneous device usage ‏ : ‎ Unlimited
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 234 pages
  • Customer Reviews:
    4.4 4.4 out of 5 stars 1,454 ratings

About the author

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Katie Hale is a recipe creator using her time in the kitchen to create delicious meals in a variety of styles and flavors. Inspired by both meals served by her grandma and mother, her love of cooking began in her early teen years.

This passion eventually turned into a full-time career in food blogging where she has continued since 2010. In recent years, her contributions can be seen on CraftCreateCook.com and ScrambledChefs.com where she shares easy meals with bold flavors that anyone can prepare in their home kitchen.

Katie is blessed to be the mother of Matthew and Cash, a bonus mom to Megan, and Nana to Aria. She currently resides in Michigan with her husband Larry, their youngest son, and two cats Gandalf and Gus. When not in the kitchen, Katie loves visiting the beaches of Lake Michigan, reading true crime novels, or relaxing in front of a superhero movie with her family.

Customer reviews

4.4 out of 5 stars
4.4 out of 5
1,454 global ratings

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Top reviews from other countries

Amazon Customer
3.0 out of 5 stars No pictures
Reviewed in Canada on October 27, 2022
One person found this helpful
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Nadine
4.0 out of 5 stars Perfect for Airfrying Med Dieters
Reviewed in the United Kingdom on September 19, 2020
3 people found this helpful
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FWooden
5.0 out of 5 stars Incredible!
Reviewed in Canada on October 10, 2021
Farran
1.0 out of 5 stars Useless
Reviewed in France on December 25, 2021
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