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Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue

4.7 4.7 out of 5 stars 2,715 ratings
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$15.29 with 27 percent savings
List Price: $21.00
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Purchase options and add-ons

Blade Material High Carbon Steel
Brand Mercer Culinary
Color Blue
Handle Material Santoprene, Santoprene
Blade Edge Plain

About this item

  • QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
  • SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded blue for fish and other seafood
  • BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
  • EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
  • MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts
› See more product details

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From the manufacturer

Millennia

Innovative, ergonomic handle design and high-carbon, easy-to-maintain Japanese steel meet the demands of discriminating chefs. Take advantage of our decades of experience working with professionals creating cutlery that fits their requirements, and enjoy unparalleled performance in your food prep.

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.
The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.

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Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue

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Product Description

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.

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Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue
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Price-27% $15.29
List: $21.00		$15.99-35% $29.95
List: $46.00		$12.37$31.58-17% $9.91
List: $12.00
Delivery
Get it as soon as Friday, Oct 4
Get it as soon as Friday, Oct 4
Get it as soon as Friday, Oct 4
Get it as soon as Friday, Oct 4
Get it as soon as Friday, Oct 4
Get it as soon as Friday, Oct 4
Customer Ratings
4.74.7 out of 5 stars2,715
4.64.6 out of 5 stars70
4.84.8 out of 5 stars4,507
4.54.5 out of 5 stars52
4.64.6 out of 5 stars217
4.74.7 out of 5 stars956
Sold By
Amazon.com
BOLEX CUTLERY INC.
Amsterdam Depot
Amazon.com
Amazon.com
Amazon.com
number of pieces
1
1
1
1
1
1
blade edge
Plain
Plain
Plain
Plain
Plain
Hollow
blade material
High Carbon Steel
High Carbon Stainless Steel
High Carbon Steel
Stainless Steel
High Carbon Steel
High Carbon Steel
blade length
6 inches
6 inches
14 inches
6 inches
6 inches
6 inches
blade color
Silver
Sliver
Silver
Silver
Silver
Silver
handle material
Santoprene, Santoprene
Thermoplastic Elastomers, Softgrip
Santoprene
Plastic Handle,Steel
Santoprene
Polypropylene
construction type
Stamped
Stamped
Stamped
Forged
Stamped
Stamped
dishwasher safe
✗
✓
✗
✗
✗
✗

Customer reviews

4.7 out of 5 stars
2,715 global ratings

Customers say

Customers like the sharpness, value for money, and comfort of the kitchen knife. They mention that the blade is extremely sharp, the handle grip is very comfortable, and it works well.

AI-generated from the text of customer reviews

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SharpnessValue for moneyComfortCut qualityWorks wellBuild qualityEdge holdBlade flexibility
213 customers mention "Sharpness"192 positive21 negative

Customers are satisfied with the sharpness of the kitchen knife. They mention it's extremely sharp, the flex is perfect for heavy meats, and it keeps an edge. Some say the handle is great and the blade is not flexible.

"...We use it regularly to slice both cooked and uncooked meat. Super sharp, be very careful. Never try to slice upwards. Only away from you." Read more

"...$18 you get a lot for the price with this knife, it came very sharp out of the package and feels very sturdy with a comfortable handle...." Read more

"Nice knife but wish it came with a cover." Read more

"This knife is great for the price. It has a better edge and stays sharp better than other knives I have that were much more expensive." Read more

70 customers mention "Value for money"70 positive0 negative

Customers appreciate the value for money of the kitchen knife. They mention it's lightweight, sturdy, and has great quality for the price. Some say it's a good, cheap knife for boning meat.

"...Altogether a great product at a reasonable price." Read more

"This knife is great for the price. It has a better edge and stays sharp better than other knives I have that were much more expensive." Read more

"...This is knife is a great value and definitely something I would recommend to friends." Read more

"...Good buy." Read more

62 customers mention "Comfort"59 positive3 negative

Customers find the kitchen knife comfortable. They mention it's easy to hold, excellent for delicate hands, and glides easily through thick bones.

"...meat products quickly and efficiently.. The knife holds an edge, is easy to grip, and crafted to last...." Read more

"...came very sharp out of the package and feels very sturdy with a comfortable handle...." Read more

"...It’s easy to sharpen, stays sharp. It’s easy to hold, and is now used for any need in the house...." Read more

"...they feel greatr in the hand and hold an edge well." Read more

51 customers mention "Cut quality"51 positive0 negative

Customers are satisfied with the cut quality of the kitchen knife. They mention it's comfortable in their hands, does a great job cutting, and easily cuts through meat and around the bone. Some say it's a great knife for butchering and an all-purpose cutting tool.

"An indispensable tool for trimming meat products quickly and efficiently.. The knife holds an edge, is easy to grip, and crafted to last...." Read more

"...It easily cut through the meat and around the bone even as the butt had warmed up a bit.I am very happy with it." Read more

"...The knife is easy to handle and makes really quick work of the trimming process...." Read more

"Oh yes! Very sharp and I use it everyday! So easy to cut through everything. Highly recommend." Read more

49 customers mention "Works well"49 positive0 negative

Customers like the kitchen knife. They mention it's effective, gets the job done, and is a cheap boning knife that performs very well. Some say it's great for any cut of meat and has a nice feel in their hand.

"...knife to trim my briskets before I put them on the smoker and it does an amazing job...." Read more

"I've had this for almost two years and it's still working great! I use this to trim briskets, ribs, chicken, and more. It does the job well...." Read more

"...It still worked great and the sharp point and curved blade made carving the brisket much easier." Read more

"...This has worked well for cleaning trout and my husband likes to cut meat with it. We are happy with the purchase. The knife came in perfect condition." Read more

33 customers mention "Build quality"33 positive0 negative

Customers are satisfied with the build quality of the kitchen knife. They mention it's well-made, reliable, and easy to maintain. Customers also appreciate the firm and controllable grip. The blade is rigid and made trimming a beef loin a breeze.

"...and efficiently.. The knife holds an edge, is easy to grip, and crafted to last. Altogether a great product at a reasonable price." Read more

"...price with this knife, it came very sharp out of the package and feels very sturdy with a comfortable handle...." Read more

"The knife is sharp and sturdy. It was exactly what we wanted." Read more

"...It's very easy to maintain, the edge has held up well against accidental bone strikes and even a short drop (the tip didn't hit first), I've gone..." Read more

22 customers mention "Edge hold"19 positive3 negative

Customers like the edge hold of the kitchen knife. They mention it's easy to touch up with a steel and keeps a good edge. Some say the balance holds an edge perfect for skinning and cutting up deer.

"This knife is great for the price. It has a better edge and stays sharp better than other knives I have that were much more expensive." Read more

"...they feel greatr in the hand and hold an edge well." Read more

"Holds an edge pretty good. Flexible blade." Read more

"I butchered a whole deer with this knife yesterday. Held the edge well through the process, just needed intermittent touch-ups with a honing steel,..." Read more

13 customers mention "Blade flexibility"8 positive5 negative

Customers have mixed opinions about the blade flexibility of the kitchen knife. Some mention it feels good in their hands, while others say it's not at all flexible.

"This knife does not bend, very light, easy to handle. We use it regularly to slice both cooked and uncooked meat. Super sharp, be very careful...." Read more

"...Also, the blade isn’t flexible so if you’re looking for that, this isn’t the one for you...." Read more

"...It's slightly flexible but probably not enough to be a good fish filleting knife...." Read more

"Holds an edge pretty good. Flexible blade." Read more

Great budget boning knife
5 out of 5 stars
Great budget boning knife
I butchered a whole deer with this knife yesterday. Held the edge well through the process, just needed intermittent touch-ups with a honing steel, as any knife would. I like the grip and overall shape of the knife. It is definitely on the stiff side, so maybe a little more flex would be helpful for navigating around bones. But for the price this thing really did the job well.
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Top reviews from the United States

R_
5.0 out of 5 stars Sharp and competent specialty knife
Reviewed in the United States on July 18, 2024
Verified Purchase
An indispensable tool for trimming meat products quickly and efficiently.. The knife holds an edge, is easy to grip, and crafted to last. Altogether a great product at a reasonable price.
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Jimmy Wang
5.0 out of 5 stars SUPER sharp and hard. Be very careful
Reviewed in the United States on September 2, 2024
Verified Purchase
This knife does not bend, very light, easy to handle. We use it regularly to slice both cooked and uncooked meat. Super sharp, be very careful. Never try to slice upwards. Only away from you.
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Joiner1
5.0 out of 5 stars DEBONING A PORK SHOULDER WAS BREEZE
Reviewed in the United States on May 4, 2023
Verified Purchase
This review is for the Mercer Culinary Millennia 6" Boning Knife.

At about $18 you get a lot for the price with this knife, it came very sharp out of the package and feels very sturdy with a comfortable handle. It's slightly flexible but probably not enough to be a good fish filleting knife.
I will be using it exclusively to trim pork shoulders and briskets.
At this price it did not come with a storage sheath, but I stored it in the plastic bubble-like package it came in and that works just fine.
I used it only once so far to debone a pork butt and it made the job very easy. It easily cut through the meat and around the bone even as the butt had warmed up a bit.

I am very happy with it.
3 people found this helpful
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Ray B
4.0 out of 5 stars Does not come with cover
Reviewed in the United States on July 1, 2024
Verified Purchase
Nice knife but wish it came with a cover.
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Ace
5.0 out of 5 stars Very good knife for the price. Would buy again
Reviewed in the United States on August 5, 2023
Verified Purchase
This knife is great for the price. It has a better edge and stays sharp better than other knives I have that were much more expensive.
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Mike A
5.0 out of 5 stars Watch your fingers! This knife is crazy sharp.
Reviewed in the United States on June 16, 2020
Verified Purchase
I bought this knife to trim my briskets before I put them on the smoker and it does an amazing job. The knife is easy to handle and makes really quick work of the trimming process. The blade is super super sharp and tunes up really fast, so watch your fingers if you're not wearing a cutting glove.
This is knife is a great value and definitely something I would recommend to friends.
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D. Stokes
5.0 out of 5 stars Sharp knife?
Reviewed in the United States on June 16, 2024
Verified Purchase
Oh yes! Very sharp and I use it everyday! So easy to cut through everything. Highly recommend.
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jim d.
5.0 out of 5 stars Just in time for hunting season
Reviewed in the United States on February 10, 2024
Verified Purchase
This knife did the trick for field dressing and processing white tail. It’s easy to sharpen, stays sharp. It’s easy to hold, and is now used for any need in the house. It was specifically purchased for processing deer and it did that job well!
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Top reviews from other countries

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Mark wallace
5.0 out of 5 stars Very sharp!
Reviewed in the United Kingdom on July 8, 2024
Verified Purchase
Great knife for the price, good grip on handle. very sharp and easy to keep sharp.
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Mark D
5.0 out of 5 stars Amazing value for money. A must-have in the drawer.
Reviewed in Australia on March 9, 2022
Verified Purchase
This is the second one I have bought. The first one got stolen by a removalist (which sucked, but that should tell you something good about the knife!) It's lightweight, the tapering is perfect for fine work, and the handle is easy to grip even when wet. Obviously I'd recommend it!
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Jarley Leite
5.0 out of 5 stars Excelente faca.
Reviewed in Brazil on June 23, 2021
Verified Purchase
Excelente produto, corte impecável.
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Holly
5.0 out of 5 stars Cutting meat is a dream now!
Reviewed in the United Kingdom on November 18, 2023
Verified Purchase
Fits beautifully in small and medium hands. Makes cutting any meat a treat! It frequently gets used in our household for cutting up cheaper stewing joints for stews.

Even I, who has fatigue and chronic pain, find it easy to cut. It's been over 6months since ordering and it's still just as sharp as when it arrived!
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Michael
5.0 out of 5 stars Nice knife
Reviewed in Australia on May 19, 2023
Verified Purchase
Nice knife
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