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Michigan Maple Block AGA02418 24" x 18" Maple Cutting Board

4.7 out of 5 stars 145 customer reviews
| 22 answered questions

Price: $69.68 & FREE Shipping
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  • Material: Maple
  • Length: 24"
  • Width: 18"
  • Thickness: 1-3/4"
  • Mineral oil finish
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$69.68 & FREE Shipping In Stock. Ships from and sold by Dawn's Depot.

Frequently Bought Together

  • Michigan Maple Block AGA02418 24" x 18" Maple Cutting Board
  • +
  • Howard Products BBB012 Butcher Block and Cutting Board Oil, 12-Ounce
  • +
  • Howard BBC012 Butcher Block Conditioner, 12-Ounce
Total price: $87.21
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This item: Michigan Maple Block AGA02418 24" x 18" Maple Cutting Board
Customer Rating 4 out of 5 stars (145) 4 out of 5 stars (92) 5 out of 5 stars (43) 5 out of 5 stars (11)
Price $69.68 $37.00 $51.68 $62.26
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By Dawn's Depot Spoons Tongs & Ladles Dawn's Depot Amazon.com
Color Maple Maple Maple Tan
Dimensions 23.78 inches x 17.95 inches x 3.23 inches 1.75 inches x 18 inches x 12 inches 1.73 inches x 19.92 inches x 14.96 inches 1.63 inches x 24 inches x 18 inches
Item Package Weight 19.55 pounds 9.08 pounds 13.4 pounds 20.2 pounds
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Product Description

This wood cutting board is functional and made using beautiful maple wood. Reversible so you can use one side for slicing meat and the other side for chopping vegetables. Wood cutting boards are sturdy, durable, and suitable for a variety of uses.Material: Maple Length: 24" Width: 18" Thickness: 1-3/4" Mineral oil finish Reversible Radius edge NSF Certified 1 Year Manufacturers Defect Warranty Model #: AGA02418 125849

Product Information

Product Dimensions 17.9 x 3.2 x 23.8 inches
Item Weight 18.6 pounds
Shipping Weight 19.6 pounds (View shipping rates and policies)
Manufacturer Michigan Maple Block
ASIN B0040EDQRG
Item model number AGA02418
Customer Reviews
4.7 out of 5 stars 145 customer reviews

4.7 out of 5 stars
Best Sellers Rank #21,539 in Home & Kitchen (See Top 100 in Home & Kitchen)
#178 in Kitchen & Dining > Kitchen Knives & Cutlery Accessories > Cutting Boards
#1,306 in Kitchen & Dining > Kitchen Utensils & Gadgets > Kitchen Accessories
Date first available at Amazon.com February 16, 2009

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Product Warranty: For warranty information about this product, please click here

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Customer Reviews

Top Customer Reviews

Verified Purchase
Update July 2015:

It still looks brand new. I've sanded out a few knife hiccups but I continue to oil it and use only white vinegar for cleaning. I have had so many friends compliment me on how good it looks after 2 years of heavy use. I just love my Michigan Maple Block.

Original Review:
Initially I was going to buy a John Boos cutting board. But as I went through various reviews then it became somewhat overwhelming. High prices and cracked boards not living up to the John Boos name. I had run across this Michigan Maple Block and even with taking into consideration that only 9 people had given reviews all of them positive. I took the chance and I couldn't be more pleased.

This is a large heavy board. I was afraid that even with it's size then it would move around on my slick tiled counter-top. It stays completely in place and doesn't move an inch.

In my research for a good cutting board then I ran across some invaluable information. There is no instructions included with this board on how to prepare it before use. Someone wrote that she followed a simple routine for a new board. She coated the entire board in food grade mineral oil every day for one week. Then every week for one month and then every month for one year. That seems like a simple rule to follow. Before I even used this board then I followed her rule for the first week. In addition to the mineral oil then I also bought Howard BBC012 Butcher Block Conditioner Food Grade Mineral Oil and Natural Waxes. I warm a little in the microwave and then wipe it on and leave a thin film overnight. It's wonderful. I think with a monthly application of that then it will keep it beautiful and lasting for years.

I couldn't be more pleased with my Michigan Maple Block.
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Verified Purchase
I purchased this in Nov. I think of last year. Its the most beautiful board I have seen, I use it for cutting vegetables, and rolling out cookie and pie doughs, kneading my bread doughs. I don't use it for meat however and have a separate board for that alone. This is seller is wonderful too. I would surely order this again and in fact, may order another smaller one soon too.
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Verified Purchase
This is a very heavy-duty well made board. It's manufactured by The Bally Block Company in Michigan of solid maple wood. I can't imagine that I'll ever need to purchase another cutting board as this one should last me a lifetime. I also purchased Emmet's Elixir for Cutting Boards, also made by the Bally Block Company. I would highly suggest conditioning the board prior to use (and regularly thereafter) to help maintain the board's lustrous wood.
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Verified Purchase
1. Only the second online review I've ever written. 2. This is a wonderful block of wood. 3. It is not perfect. This is by far the BEST VALUE for a big thick cutting board based on researching virtually all of them. I can't imagine someone being unhappy with it. The only reason it gets 4 stars and is not perfect is it may not be smooth enough for some. My wife thinks a few spots need more sanding. I think it's getting smoother just by oiling it. Bottom line, if you want a great board without spending $150-$200, this is it. (Read the reviews. Spending more does not guarantee a perfect board). If you want a perfect one, still buy this board and spend 20 minutes on it with some very fine sandpaper.
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Verified Purchase
This is really a nice looking cutting board - well made. It is heavy enogh to stay in place on a granit counter and stable enough to take all normal cutting and chopping work.
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Verified Purchase
I ordered it. It's perfect. It's easy to clean (I spray it with Vinegar after each use and I oil it with Safflower oil once a week.)

I'm a vegetarian - How did I ever get along without this? It's wonderful!
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Verified Purchase
I absolutely love this cutting board. There are a few QA issues in some reviews, but mine arrived in great shape and ready to go. As many have suggested, this board does need some initial care if you want it to be around for many years to come. I suggest Howard's Butcher Block Conditioner - condition it every day for a week, every week for a month, and then maybe once every month or two from then on. Follow the regimen, and you'll have a beautifully aged and hydrated maple board with nice grain and a smooth cutting surface that won't warp.

Mine is also perfectly balanced - no wobble whatsoever. This is a BIG board, though, so do some measurements before you buy. It's also really, really heavy - they aren't kidding around with this thing. If you do a lot of food prep, though, the surface area and solidness are well worth the price of admission, I could never go back to a cheap plastic or bamboo board after using this, it's just that good.

Like any unfinished wood, also, water is the enemy of the cutting board. Do not rinse this board down unless it is absolutely necessary, and only then, as a last resort. A damp sponge with a *tiny* bit of dish soap if it's real messy is all you should need. Yes, this board may stain - it's wood, it's porous, it's going to absorb things. And yes, cutting raw meat on a wood board is a food safety no-no because it's very difficult to sterilize a big board like this without damaging it.

I cut beef, bacon, and fish on it (from a microbial perspective, they're pretty safe as long as you don't let them linger), but I do not prep any poultry or raw pork on this board, and neither should anyone - you could get sick!
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