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Mocktails, Punches, and Shrubs: Over 80 Nonalcoholic Drinks to Savor and Enjoy Hardcover – April 11, 2017

4.2 out of 5 stars 180 ratings

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From the Publisher

Editorial Reviews

About the Author

Vikas Khanna is an award-winning, Michelin-starred Indian chef, restaurateur, food writer, filmmaker, humanitarian, and the host of the very successful TV show MasterChef India. Vikas Khanna is based in New York City.

Product details

  • Publisher ‏ : ‎ DK (April 11, 2017)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 176 pages
  • ISBN-10 ‏ : ‎ 1465456988
  • ISBN-13 ‏ : ‎ 978-1465456984
  • Item Weight ‏ : ‎ 1.75 pounds
  • Dimensions ‏ : ‎ 8 x 0.75 x 9.5 inches
  • Customer Reviews:
    4.2 out of 5 stars 180 ratings

About the author

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Vikas Khanna was raised in Amritsar, India where he grew up surrounded by large family feasts, the seasonal produce fresh from the fields of Punjab, and of course, his Grandmother’s traditional home cooking. It was at his grandmother’s side that he began to learn the intricacies of Indian cuisine.

He started his own banquet and catering business, Lawrence Gardens, at the age of 17.

During his graduation from the prestigious Welcomgroup Graduate School of Hotel Administration, Vikas went on to train under renowned chefs of Taj Group of Hotels, Oberois, Leela Group, and many more.

He has studied at the Culinary Institute of America, Cornell University and New York University and the prestigeous Le Cordon Bleu, Paris.

He has worked with some of the most honored chefs in America in New York. He has received glowing reviews from the press, his gastronomic peers, and also recognition from the James Beard Foundation.

He has authored several books, including “The Spice Story of India” and “Modern Indian Cooking”. His next book, “Flavors First”, will be published in 2010 by Lake Isle Press. more >

He is the founder of Cooking for Life and SAKIV Organizations which hosts gastronomic events around the world in support of different relief efforts and awareness issues. more >

The documentary series Holy Kitchens will be releasing in September 2010; based on his journey to discover the spiritual foods that give us shared identity. The first part of the seies is based on Sikhism (True Business)

watch trailer >

He is the recipient of numerous National and International Awards and is also the honorary member of many foundations including the World Peace Society. He was also honored with the prestigious "Access to Freedom Award" in 2005 from SATH, previously awarded to George W. Bush and HRH Prince Charles and He has also received a proclamation from the Council of the City of New York for his outstanding contribution to the city, and was chosen New Yorker of the Week by NY1. more >

Customer reviews

4.2 out of 5 stars
4.2 out of 5
180 global ratings

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Aziza Hassen
5.0 out of 5 stars Great buy
Reviewed in the United Kingdom 🇬🇧 on April 19, 2021
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5.0 out of 5 stars Good book, cracking supplier!
Reviewed in the United Kingdom 🇬🇧 on January 5, 2018
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Lew
5.0 out of 5 stars GOOD VALUE
Reviewed in the United Kingdom 🇬🇧 on June 18, 2018
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4.0 out of 5 stars It must be good.
Reviewed in the United Kingdom 🇬🇧 on February 15, 2018
Fiona Stace
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom 🇬🇧 on January 18, 2018