As a Chef working for some of the best luxury hotels of the world (Taj Hotels,Hilton And Sofitel ), I keep pushing my boundaries in creating unique dishes in my home kitchen.
I am so grateful that i was among the final 10 chef at the BBC Masterchef Professionals series 8. was one of the semi finalist for U.k's National chef of the year 2016-17.
i got the opportunity to do a small stint at Noma the worlds most famous restaurant and two; two michelin star restaurants in u.k . one at Dinner by chef Heston blumenthal and other at le manoir aux Quat'saison by chef Raymond blanc.
To make sure my experience is accessible to budding chef came up with Finediningindian.com
To be the leader in Inspiring, developing new generation Indian Cuisine and chefs.