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Mure & Peyrot Bread Lame Combo, Made in France, Model Adour, Professional Dough Scoring Tool with Safe Locking Mechanism, One Protective Cover, and 11 Blades Included, Trusted Brand since 1904
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- Made in France by Mure & Peyrot. Not just a blade on a stick, each Mure & Peyrot model is designed with a secure locking mechanism to prevent accidental discharge of the blade while scoring, and comes with a matching cover for safe storage.
- Made of food safe components, certified in EU for commercial bakery use.
- Comes with a removable, protective cover, one blade and handle, and pack of 10 genuine Mure & Peyrot brand replacement blades.
- Easy blade change (pinch and release) and all its four corners can be used. Blade is seated curved.
- Established in 1904, Mure & Peyrot is the leader for industrial knives and blades in France.
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From the manufacturer
1904 - 2017 113 Years of Innovation
Our history has been built around a sharp sense of the evolution of the use of knives and blades throughout decades. Handcrafted, then industrial, our company has merged its experience and professionalism to strive for constant innovation.
We launched the bread scoring knife products in 2005. Built upon our extensive expertise on safety knives technology, our bread scoring knives have quickly become the favorite tools for professional and artisan bakers around the globe.
However, the ongoing trust of our customers in more than 70 countries around the world is one of the best reward we could get.
Lock the Blade - Why Our Lames are Different from Others
SAS (Safety * Accuracy * Sharpness) - Three pillars of the professional grade scoring lames.
A scoring lame is not a fancy gadget. Safety is the most important aspect of a good scoring lame.
Despite of its simplicity and lower manufacturing cost, we do not make and market any stick-tension-mount scoring lames. These types of lames use the tension of the blade to mount itself to a metal strip, with no external locking mechanism to further secure the blade. Each Mure & Peyrot model is designed with a locking mechanism to prevent the blade from wobbling, or even worse, the accidental discharge of the blade while scoring.
It is difficult, if not impossible, to achieve different types of cuts with just one kind of lame. For example, straight-mount lame and curved-mount lame often result in different peels and end appearance. We have developed a variety of lames to address all your scoring needs.
We have been making knives and blades for over one hundred years. Our replacement blades are made of quality stainless steel, specifically for our bread lame, right here in France.
Include a pack of 10 genuine Mure & Peyrot replacement blade
Fits Model Adour, Boulange, Bordelaise.
Adour Bread Scoring Lame with 10 Additional Replacement Blades Bundle
Total 11 blades included
Easy blade change (pinch and release) and all its four corners can be used.
- Comes with a protective cover.
- Blade is seated curved.
|Adour Bread Scoring Lame with Protective Cover, and One Blade Included, by Mure & Peyrot||Bordelaise Bread Scoring Lame with Protective Cover, and One Blade Included, by Mure & Peyrot||Bordelaise Bread Scoring Lame with 10 Additional Replacement Blades Bundle||Boulange Bread Scoring Lame with 10 Additional Replacement Blades Bundle||Genuine Mure & Peyrot Replacement Blade (Pack of 10)||Bonus Fixed Blade Lame Bundled with BrotformDotCom Large Red Stripe Couche|
|Total Number of Blades||1||1||11||11||10||1|
|Feature Summary||Pinch and Release blade change||Blade seated straight, can be bent to slightly curved||Blade seated straight, can be bended to slightly curved||Ergonomically shaped handle for both right handed and left handed users||Genuine Mure & Peyrot Replacement Blade||Bonus fixed blade lame bundled with BrotformDotCom large red stripe couche|
Not just a blade on a stick, each Mure & Peyrot model is designed with a secure locking mechanism to prevent accidental discharge of the blade while scoring, and comes with a matching cover for safe storage. Established in 1904, Mure & Peyrot is the leader for industrial knives and blades in France. Mure & Peyrot bread lames are made of food safe components, certified in EU for commercial bakery use, and trusted by professional bakers around the globe. No gimmick, no hyper marketing, designed and manufactured by professional for professionals
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UPDATED: It seems that I simply needed to switch the blade, and use more of the tip than the flat edge of the blade. It takes practice, but it will work really well once you have it down. Rapid strokes seem to work best for scoring, rather than slow strokes.
a better cap design to guard the razor edge would have been something that can clamp and snap tight, not this pulling in and out against the razor edge.