NY Baking Co. Silicone Baking Cups, 2.8" Reusable Cupcake Liners, Stand Alone Pan, BPA Free, Non Stick Individual Molds for Muffins and Cake, Perfect Gift for Bakers, Pack of 24
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- STOP THROWING YOUR MONEY AWAY - No need to use regular cupcake liners! Our 2.8" silicone baking cups are the gifts that keep on giving. Our reusable cupcake cups are ovenproof (up to 400F) and dishwasher-safe. You can bake, freeze, and cook to your heart’s content without them ever degrading. Also...they’re 100% non-stick. You’ll never waste your food again!
- VERSATILE, EASY AND FUN TO USE - Why stop at cupcakes or muffins? The perfect receptacle for mini cheesecakes, baked eggs (try ‘em with bacon!), frozen desserts, and so much more. Use them for portioning out the kids’ snacks, or use them as silicone mini muffin cups. The possibilities are endless!
- GOOD FOR YOU AND THE PLANET - Our baking cups are made from 100% food grade, BPA-free, endlessly reusable silicone. No dangerous chemicals leaking into your food. These silicone baking liners reduce unnecessary waste created with traditional paper muffin liners that harms the environment.
- OVER 1500 4 & 5 STAR REVIEWS - With over 1500 exceptionally happy bakers, you can rest assured you’re buying the very best quality silicone cupcake liners on the market. As if that wasn’t enough, you get a lifetime guarantee as well. If anything should ever compromise your cups, a replacement set will be sent your way right away.
- HUNGRY FAN COMMUNITY: By purchasing this product, you now become part of the largest community of game day and entertainment enthusiasts! We value the quality and durability of our products and strive to produce the best products for you. We have absolute faith in our products and offer a money back guaranteed if you are not satisfied. No-questions-asked, no hassle.
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Product Description
Recommended Uses:
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Cupcake Liners |
Frozen Desserts |
Egg Muffins |
Kiddie Food Cups |
The New York Baking Co. Silicone Baking Cups
No need to use regular cupcake liners!
Our 2.8" silicone baking cups are the gifts that keep on giving. Our reusable cupcake cups are ovenproof (up to 400F) and dishwasher-safe. You can bake, freeze, and cook to your heart’s content without them ever degrading. Also...they’re 100% non-stick. You’ll never waste your food again!
Why stop at cupcakes or muffins?
- Bake mini cheesecakes, baked eggs (try 'em with bacon!)
- Make frozen desserts.
- Use them for portioning out the kids’ snacks.
- Use them as silicone mini muffin cups.
The possibilities are endless!
Our Competitive Edge:
- Durable and Reusable
- Good for the Planet. 100% food grade, BPA-free and FDA Approved
- 24 pieces in one pack!
- Easy to wash and dishwasher-safe.
Compare with similar items
Product information
| Product Dimensions | 2.9 x 2.5 x 2.8 inches |
|---|---|
| Item Weight | 0.352 ounces |
| Manufacturer | The New York Baking Company |
| ASIN | B00TIMYBSS |
| Item model number | BBUD001 |
| Customer Reviews |
4.6 out of 5 stars |
| Best Sellers Rank |
#9,210 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#48 in Baking Cups |
| Is Discontinued By Manufacturer | No |
| Date First Available | August 30, 2013 |
Warranty & Support
Customer reviews
Top reviews from the United States
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update:
without knowing, the vendor read my review and apologized for the mix-up. They made it right and I have changed my 3 star rating to a 5. That was great customer service.
Unfortunately, I am going to keep this product because it will cost more to ship back. DON"T BUY THIS ITEM.
I have used these for muffins and mini cheesecakes. I wasn't sure about the cheesecakes, but the silicone peels back so easily. Also using for my grandson's baby food. After we cook and puree green beans, carrots, etc. pour into the muffin cups and freeze. They pop out easily and are a perfect serving size. I can think of so many uses -- a fun way to serve a snack to a 4-year old as well as muffins, mini cakes.
I've ordered two sets of 24 (one for my daughter) I'm so happy with them. Just be sure they are The New York Baking Company and fulfilled by Amazon
I saw that there were some concerns that these were not 100% silicone. I'm not an expert but I have pinched these many times and have never seen any white. These particular baking cups don't hold their shape quite as well as the other brand I bought. If they are smashed up on a cookie sheet they look smashed. But that's more 'user error' than the products fault. They can get a little 'fat' looking, meaning that depending on the batter, the cup spreads out instead of staying in the original shape. Overall I'm very pleased with this purchase.
Top reviews from other countries
When I received the cupcake liners, I compared them to the cupcake liners our neighbour used to bake some chocolate cupcakes. They appeared to be the same size. They aren't the big size like they appear in the product picture. I suppose, it's a trick of photography and the fact there is nothing in the background to compare them to.
They felt a little flimsy, but paper cupcake liners are more flimsy and people managed to use them with no problems. Though, they probably inserted them into a muffin tray first.
The cupcake liners were easy to wash. There wasn't any residue from what I could feel.
After they were washed and dried, I decided to make a batch of muffins. I took twelve liners and placed them on a baking sheet. I mixed the batter and divided them into the liners. First thing I noticed, the liners being smaller, was noticeable as I had extra batter after filling the twelve liners. Normally, when I use the muffin tray, the batter is just enough to fill the twelve slots. In this instance, I needed 3 more liners. That's okay as I ended up with 15 smaller muffins instead of 12 small muffins. Despite feeling flimsy, the liners are capable of holding the batter and keeping its shape on the baking sheet.
The silicone didn't melt or warp or anything in the oven. There wasn't any discolouration removing them from the baking sheet. The muffins were also easy to separate from the liners. Actually, transporting the muffins from the baking sheet to the cooling rack helped me realize the muffins would be easy to remove as they were moving freely.
After waiting a while for the muffins to cool (2-3 minutes), I removed the liner from one muffin. It was very simple. I did the rest of the 15 muffins in a matter of seconds.
Washing the liners was easy too. Just used some soapy water and hand washed everything. With the muffin tray, I'd need to soak the tray and then once the burnt on crust was saturated enough, I would still need to scrub the tray clean. Even with scrubbing, there would still be some residue from whatever I baked. After these liners dried, I didn't see anything (aside from the signs of evaporated water droplets).
Overall, these liners are amazing. I really should have purchased these years ago instead of using the muffin tray for as long as I did.





I bought these to make bath bombs with, actually, and they've done the trick! If you're thinking of getting them for this reason, please note that they are very soft, not hard at all, and you need to use a layer of about 4 to get the right hardness to push the bath bomb ingredients hard enough to mold them. You're welcome if you were looking for that answer! :P
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