- Paperback: 288 pages
- Publisher: Hatherleigh Press; 1 edition (April 26, 2016)
- Language: English
- ISBN-10: 1578266041
- ISBN-13: 978-1578266043
- Product Dimensions: 7 x 0.8 x 9 inches
- Shipping Weight: 1.2 pounds (View shipping rates and policies)
- Average Customer Review: 44 customer reviews
- Amazon Best Sellers Rank: #367,383 in Books (See Top 100 in Books)
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Natural Baby Food: Over 150 Wholesome, Nutritious Recipes For Your Baby and Toddler Paperback – April 26, 2016
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"Many of the recipes are a great way to introduce baby to new foods and flavors in a fun and tasty way."
—Tawnie Kroll, KrollsKorner.com
"...packed with easy and delicious recipes that your kids will LOVE."
—Lindsay Freedman, TheToastedPineNut.com
"...an easy to use, full of great information cookbook that not only can be for babies but for big ol’ kids and adults!"
—Alice Phillips, AllysKitchen.com
"...contains over 150 wholesome, nutritious recipes for your baby and toddler plus [...] information to help you navigate this new world of feeding your little one!"
—Melanie Starita, BeTrulyNourished.com
"What I like best is that the book is full of recipes that everyone can enjoy and is an excellent way to get your babies to grow up learning to eat all different types, textures, and cuisines."
—Meme Inge, MemeInge.com
"If you’re looking for nutritional guidance for babies and toddlers, complete with delicious recipes and sage advice, I have just the book for you."
—Marissa Stevens, PinchAndSwirl.com
"...an amazing resource for all moms out there."
—Tara Rochford, TrebleintheKitchen.com
"I can’t wait to share this special book with my sister (and new mom)."
—Alanna Waldron, EatsRealFood.com
"makes it easy for moms to not only whip up food for their toddlers, but also nourish their own body with wholesome, delicious nutrition."
—Elizabeth Shaw, ShawsSimpleSwaps.com
"I’m a big fan of her book!"
—Kristina LaRue, LoveAndZest.com
"...full of helpful information and will help make the transition from breastfeeding to eating solids a breeze."
—Lauren Sharifi, BiteofHealthNutrition.com
"I wish I had this wonderful cookbook when my children were babies and toddlers, and young children."
—Lynette Moore, MooreOrLessCooking.com
"If you have a little one (or a little one on the way) I totally recommend this book!"
—Kalee Lundmark, TheCrowdedTable.com
"Not only does she provide a myriad of amazing recipes, but they are wholesome recipes that you can feel good about feeding your babies and toddlers."
—Sara Haas, SaraHaasRDN.com
About the Author
Dr. Sonali Ruder is a physician, chef, recipe developer, and food blogger. Her passion for food started several years ago when she was doing her residency training in New York City. In 2007 she entered a recipe contest on a whim and ended up being selected from thousands of entrants to compete on a cooking competition on the Food Network. After a few years of competitive cooking, Sonali decided to take her passion for cooking one step further by enrolling in culinary school at the Institute of Culinary Education. While she was a student, she started her popular food blog The Foodie Physician where she uses her medical and culinary backgrounds to help readers create meals that are nutritious and full of flavor. In addition to practicing medicine, Sonali also develops recipes and is a contributing writer for several national magazines, cookbooks, and websites. She recently moved to sunny Fort Lauderdale where she lives with her husband and daughter.
Top customer reviews
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I took one star out because I wish it were easier to see with more photos. But this is based on the comparison to The Happy Family Organic Superfoods Cookbook... Overall, this book is awesome.
A good one is The Baby and Toddler Cookbook: Fresh, Homemade Foods for a Healthy Start (found on amazon). It's my bible and I love that book! Get that one! Easy and tasty recipes!!