Navitas Naturals Raw Cacao Paste takes any pursuit in chocolate confection to a healthy new level. Made from whole cold-milled cacao beans, our raw cacao paste can be used just like conventional baking chocolate. Cacao beans (and raw paste made from them) are one of the most plentiful sources of antioxidants, and they’re also known to be one of the highest dietary sources of magnesium. Cacao beans also provide dietary fiber and many essential minerals in significant quantities, such as iron. Simply add sweetener to raw Navitas Naturals Cacao Paste and use it as you would conventional baking chocolate to create chocolate desserts, drinks and confections.
This item is sold in California. California’s Prop 65, the Safe Drinking Water and Toxic Enforcement Act requires companies to place a warning label on any product they sell within California if it exceeds the level that the State has established as risk-free for a list of over eight hundred chemicals.
Certified organic cacao (theobroma cacao). Nutrition facts: Calories 180"Calories from Fat 120"Total Fat 15 g 23%"Saturated Fat 9 g 45%"Trans Fat 0 g"Cholesterol 0 mg 0%"Sodium 5 mg 0%"Total Carbohydrate 7 g 2%"Dietary Fiber 4 g 16%"Sugars 0 g"Protein 4 g"Vitamin A 0%"Vitamin C 0%"Calcium 2%"Iron 20% Nutrition notes: *Percentage daily values based on a 2,000 calorie diet.
Recommended use: Baking Chocolate Desserts Chocolate Beverages Candy & Confections
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