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The New Book of Middle Eastern Food: The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes Hardcover – September 26, 2000

4.3 out of 5 stars 121 customer reviews

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Product details

  • Hardcover: 528 pages
  • Publisher: Knopf; Revised edition (September 26, 2000)
  • Language: English
  • ISBN-10: 0375405062
  • ISBN-13: 978-0375405068
  • Product Dimensions: 7.8 x 1.7 x 9.6 inches
  • Shipping Weight: 2.4 pounds (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars 121 customer reviews
  • Amazon Best Sellers Rank: #32,745 in Books (See Top 100 in Books)
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