"A book that inspires creative and everyday use of the food processor, an appliance that is the foundation of a well-equipped kitchen." -Mary M. Rodgers, Cuisinart
"The Food Processor Bible is a culinary treasure. Norene Gilletz's expertise has been honed to fit easily into a 21st-century lifestyle so that the answers to every cook's questions are found within its covers. In my kitchen, it will be an indispensable reference and cookbook." -Ethel G. Hofman, kosher food specialist, and past president of the International Association of Culinary Professionals
From the Publisher
Perhaps youre in the mood for mouth-watering Honey Glazed Chicken Wings. What about a scrumptious plate of Spicy Short Ribs? Or maybe youre tempted to try a slice of Chocolate Mocha Cake. A culinary bible, this cookbook promises to become dog-eared and food-stained within months.
The recipes feature readily available ingredients, simple enough for the beginner and sophisticated enough for the well-seasoned cook. Packed with practical tips, a Daily Food Use Guide and over 500 recipes, it is the essential cookbook to have with your food processor. From holiday dishes to those with an international flair, youre sure to find something to suit your taste. --This text refers to an out of print or unavailable edition of this title.