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No-Bake Vegan Desserts: Incredibly Easy Plant-Based Cakes, Cookies, Brownies and More Paperback – November 10, 2020

4.7 out of 5 stars 52 ratings

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From the Publisher

Editorial Reviews


“Someone pinch me, I think I’ve made it to dessert heaven! The creativity of these desserts makes me want to live in the kitchen.”
―Sadia Badiei, YouTube personality and founder of Pick Up Limes

“The queen of vegan desserts has done it again! This is such an amazing resource for every sweet treat enthusiast―vegan or not, these desserts are incredible!”
―Kirsten Kaminski, author of Vegan Holiday Cooking and founder of The Tasty K blog

“I am in love with Christina's plant-based creations! She is a wizard in the kitchen and a passionate foodie who has a big heart for animals. Christina's sweet treats are mouth-watering and her photography is just beautiful.”
―Michaela Vais, founder of

“Christina makes really beautiful desserts and really understands the fundamentals of vegan desserts―this book is brilliant.”
―The Happy Pear, bestselling authors of Vegan Cooking for Everyone

“Baking is a difficult art form, and vegan baking, even more difficult! But Christina's No-Bake Vegan Desserts proves that you can enjoy delightful plant-based desserts without doing any of that risky baking. Whether you want to throw back to your childhood with an indulgent Snickers bar or steal the show with a cookie dough cheesecake, there’s something delicious (and wholesome) for you in this book.”
―Nisha Vora, blogger at Rainbow Plant Life and author of The Vegan Instant Pot Cookbook

“What I've seen Christina do with simple ingredients is incredible. With her stunning photos and easy to follow recipes, she has created a must have book for those that have a passion for delicious treats and photography. I've always admired how passionate and talented she is. This book will complement your current stash of cookbooks and will excite you to make delicious, healthy and magical raw treats.”
―Sarah Kermalli, blogger at Sculpted Kitchen

“An amazing cookbook filled with nostalgic favorites, but with a vegan spin. This book is an incredible resource for anyone looking to learn how to make mouthwatering vegan recipes.”
―Kip Andersen, award-winning director of Cowspiracy and What the Health?

“A must have for every kitchen, vegan or not! Christina brings recipes to life in a way that I haven't seen before, and I'm so excited for you to make your way through this book.”
―DJ Tigerlily, DJ, producer and wellness enthusiast

“Christina is an incredible creator. Her no-bake vegan recipes are not only healthy and delicious, they are a piece of art. We love recreating Christina’s easy to follow recipes at home, and they’re always a crowd pleaser when entertaining. If you like sweets, treat yourself with a little less guilt as Christina’s innovative no-bake recipes are a healthier choice that your taste buds won’t even realize you’re making.”
―Jake McKeon, founder and director of Coconut Bowls

About the Author

Christina Leopold is the founder of the vegan desserts blog Addicted to Dates. She has been featured on the feedfeed, in Vegan Food & Living and Thrive magazine. She lives in Dublin, Ireland.

Product details

  • Publisher ‏ : ‎ Page Street Publishing (November 10, 2020)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 168 pages
  • ISBN-10 ‏ : ‎ 1645671186
  • ISBN-13 ‏ : ‎ 978-1645671183
  • Item Weight ‏ : ‎ 1.01 pounds
  • Dimensions ‏ : ‎ 7.73 x 0.41 x 9.04 inches
  • Customer Reviews:
    4.7 out of 5 stars 52 ratings

Customer reviews

4.7 out of 5 stars
4.7 out of 5
52 global ratings
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Top reviews from the United States

Reviewed in the United States on November 10, 2020
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Reviewed in the United States on December 17, 2020

Top reviews from other countries

Miss A L Woodhall
5.0 out of 5 stars Fab
Reviewed in the United Kingdom on March 2, 2021
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5.0 out of 5 stars You have to try these recipes ❤️
Reviewed in the United Kingdom on May 2, 2021
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5.0 out of 5 stars Me encantó
Reviewed in Mexico on November 20, 2020
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5.0 out of 5 stars Beautiful, easy and delicious :)
Reviewed in Germany on January 13, 2021
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Customer image
5.0 out of 5 stars Beautiful, easy and delicious :)
Reviewed in Germany on January 13, 2021
I love this book so very much and would recommend it to everyone who is looking for delicious no-bake vegan desserts that are a little healthier, can be made gluten-free and are super easy to make. Once you have all the staple ingredients at home, you will only need to buy very little extra depending on the recipe which is a huge plus for me.
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Mascia Capponi
5.0 out of 5 stars Fantastic
Reviewed in Italy on May 8, 2021
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