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With No Reservations Mass Market Paperback – May 9, 2017
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Sloane Bradley is trapped and emotionally broken by a past tragedy. She had her life in order, a very controlled order, and she likes it that way.
Graham Cooper Jr. ran from his past, trading one destructive habit for workaholic. But as his new restaurant nears opening, his passion for cooking sizzles—and for a certain food and promotion blogger.
Both determined that they’re the last thing the other needs, Sloane and Cooper resist the attraction that simmers between them. But will their pasts put a sweet future in deep freeze? Or can they discard expired emotions and stir up a new recipe for happiness?
Ms. Tomlinson’s dialogue sparkles, her writing jumps off the page pulling the reader right in. Emotions are real, and raw, and I could taste the pain and longing. I felt the taunting burn of a past that won’t leave them alone, and the anticipation of hope that maybe the tragedies have reached their expiration date. I felt the need to hang onto the familiar and the longing to taste something new. Ms. Tomlinson has a secret recipe for story telling and it makes a delightful dish.
I purchased this book on Amazon. I offer my review of my own free will, and the opinions expressed in my review are my own honest thoughts and reaction to this book.
Most recent customer reviews
I received this book in a giveaway. It is Laurie Tomlinson’s debut novel, and she has written a delightful story.Read more