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Norpro Tin Madeleine Sheet

4.5 out of 5 stars 42 customer reviews

List Price: $21.99
Price: $18.99 & FREE Shipping on orders over $49. Details
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Only 11 left in stock (more on the way).
Ships from and sold by Amazon.com. Gift-wrap available.
1
A CLASS
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  • Measures 13.25 inches/33.5cm by 6.5 inches/16.5cm
  • Made of Tin
  • Madeleine cake size: 3inches x 2inches/7.5cm x 5cm
  • Hand washing recommended
15 new from $18.99 3 used from $15.19

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$18.99 & FREE Shipping on orders over $49. Details Only 11 left in stock (more on the way). Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

  • Norpro Tin Madeleine Sheet
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  • Madeleines: Elegant French Tea Cakes to Bake and Share
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  • We Love Madeleines
Total price: $46.49
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Package Quantity: 1 | Style Name: A CLASS

Product Description

Package Quantity: 1 | Style Name: A CLASS

Bake 12 delectable 3"/7.5 cm x 2"/5 cm Madeleine cakes. Great for serving with tea and finger sandwiches!

Product Information

Package Quantity:1  |  Style Name:A CLASS
Product Dimensions 15.5 x 9 x 0.5 inches
Item Weight 13.6 ounces
Shipping Weight 13.6 ounces (View shipping rates and policies)
Manufacturer Norpro
ASIN B000F741E4
Domestic Shipping This item is also available for shipping to select countries outside the U.S.
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Item model number 3782
Customer Reviews
4.5 out of 5 stars 42 customer reviews

4.5 out of 5 stars
Best Sellers Rank #156,173 in Home and Kitchen (See Top 100 in Home and Kitchen)
#386 in Kitchen & Dining > Bakeware > Baking & Cookie Sheets

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Customer Reviews

Top Customer Reviews

Style Name: A CLASSItem Package Quantity: 1
My recipe made exactly 24 cookies, they came out perfect. You wouldn't want to wash the sheet and start again - besides, the batter deflates if it sits around. I painted softened butter on with a pastry brush and dusted lightly with flour from a shaker. The cookies lifted right out and were beautifully browned. Always prepare pans before you start mixing so you can fill immediately. Madeleines are easy, and such a hit, you'll bake them often. This will justify the cost if you're thinking it's a little high.
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Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
I ordered two madeleine pans, one Norpro Tin and one Browne Food Service, from the same seller--they had different prices and the description of the Browne as "heavy tinned steel" made it sound as if the reason it was more expensive was that it was heavier. I ordered both because I wanted to see if one was better than the other (and everyone says you should have two pans, since most recipes make 24 and the batter doesn't hold well). Although one pan was partially wrapped in cellophane, they were otherwise identical--both French, exactly the same shape, even showing a bit of wear in the same places (tin is pretty soft). I even weighed them to compare, and they were exactly the same; in fact, now that they've been unwrapped, I defy anyone on earth to tell which is which. So I'm pretty confused about why the Norpro was $16.49 and the Browne was $23.57--I feel a little silly to have paid the $7 difference. (I see the price of the Norpro has gone up and the Browne has gone down--who knows why these prices change?) Bottom line is that you should select whichever one is less at the time you place your order, because they are the exact same pan.
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Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
Wonderful pan. Proving that a no stick surface is not a necessity. Perfect size for a perfect 2 bite cake. A generous tablespoon of batter is what I used. They filled with air and I got light and airy spongy little tea cakes that I placed either a raspberry or blackberry in the center before cooking then piped in lemon curd (Dickinson's) while they were warm, (Rachael Khoo) moist and so yummy with sifted powder sugar on top. Her recipe is grams/ounces and it is perfect. I am waiting on an 11lb. block of bittersweet chocolate I purchased on Amazon and I am going to try a tiny bit of chocolate in the raspberry. Also, I think Dickinson's coconut curd piped inside might be pleasant with the cakes drizzled with chocolate? Because my husband loves these cakes, I plan on keeping the madeleine batter in the fridge so I can make them anytime and I'll butter and flour generously and keep it crazy clean and I will enjoy this tin often. Hits the "yum".
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Style Name: A CLASSItem Package Quantity: 1
The picture does not do justice to the form. The shells are a nice size, makes for a great desert!
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By H. Chevere on December 13, 2011
Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
Made my first chocolate Madeleines this morning and they turned out lovely. This pan has 12 full size impressions, and mine came with a sticker that said "Made in France".

Its sturdy & well made and has a lip on both long sides for easy handling. I am currently making excuses to order another one....like making two flavors at the same time...yeah...

You'll love this pan.

Happy Holidays and Happy Baking!
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Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
Delivered quickly and as described. Great for madeline cookies - used them and loved them.
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Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
I made my first batch of madeleines immediately after receiving the pan, and they came out BEAUTIFULLY. They were light and moist and delicious. If you grease and flour the pan before adding the batter, there is no problem with sticking. I intend to make MANY more batches of madeleines with this pan, and I'm so happy with it that I'll probably be purchasing a second one in the not-too-distant future. Well made, sturdy, high quality -- worth the $20 price tag.
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Style Name: A CLASSItem Package Quantity: 1 Verified Purchase
Tin sheets came nicely wrapped and in perfect condition. I bought them so I could bake more Madeleines at one time along with my darker Wilton madeleine pans, but they ended up coming out a little lighter than the Wilton cookies did. So as where I won't have consistency, I can make a lot at one time. I'm happy with the tins. They baked up the Madeleines perfectly and I'll try them with biscuits and cornbread to make meals a bit fancier.
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