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Norpro Stainless Steel Scoop, 56MM (4 Tablespoon)
|Price:||$13.53 & FREE Shipping on orders over $25. Details|
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- Scoop measures 8.75 inches/22cm long
- Holds 4 Tablespoons/2 ounces
- Heavy-duty spring action releases food by sliding band beneath it
- Made of stainless steel with a high polished finish
- Handwashing recommended
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|Sold By||VirVentures||Amazon.com||BigKitchen||Jenaluca||Smart Shopper NY||Jenaluca|
|Color||As Shown||Not Applicable||Silver||Silver||Dark Blue||Silver|
|Material Type||Stainless Steel||Stainless Steel||Stainless Steel||18/8 Stainless Steel||Stainless Steel||18/8 Stainless Steel|
Norpro's spring action Stainless Steel Scoop is 8.75 inches/22cm in length and holds 4 Tablespoons/2 ounces. Ideal for scooping ice cream, scoop and drop cookie dough, use as a meatballer, as a fruit/melon baller and also great for dishing up pet food
An all-purpose scoop, this tool portions ice cream, frozen yogurt, cookie dough, meat balls, rice dishes, and vegetable purées. And it's ideal for forming pretty sherbet balls to fill dessert glasses. With a squeeze of your hand, its heavy-duty spring action releases food by sliding a thin steel band beneath it. The scoop head holds 4 tablespoons. The tool measures 8-3/4 inches overall, is made of noncorrosive 18/8 stainless steel polished to a mirror finish, and is dishwasher-safe. --Fred Brack
Top customer reviews
As it turns out? COUNTERFEIT. See my attached photos of their janky knockoff product.
Below I have a link to a review on YouTube which shows the quality of the actual Norpro product. Do not be fooled.
I could go on but I'm already annoyed that this thing has stolen my time and energy. I have already reported the seller to Amazon Customer Service, but their reporting mechanism doesn't allow for photos, so I thought I'd include them here.
I wanted to come back and add that I've used this to make meatballs; it's great because they all come out the same size so bake evenly! It made the job go really quickly. So, next time you make meatloaf, double your recipe and make meatballs from half, bake and freeze them. If you like the flavor of your meatloaf, you'll like the flavor of your meatballs & it's always nice to have a meal or two in the freezer!
Most recent customer reviews
I make small, rounded almond cookies with almond...Read more